How much is the wild cauliflower, a specialty of Yunnan? What is the effect and effect of eating it? How can you do it without suffering?

Cauliflower, a specialty of Yunnan, is a lichen plant growing on the branches of old oak trees in the primeval forest, named because it is shaped like blooming flowers. Tree cauliflower tastes cool and dry and chewy, contains pine acid and other beneficial ingredients, has a certain antibacterial effect, and is a characteristic delicacy to entertain guests from afar. So, how much is a jin of wild cauliflower? What is the effect and effect of eating it? How can we do it without suffering?

It is understood that the price of wild dried cauliflower on the market is about 70-80 yuan per jin.

The efficacy and function of cauliflower

The extracts of tree flowers can resist HIV, breast cancer, lung cancer, liver cancer, relieve pain, and can also improve the adverse reactions caused by swollen chemicals, such as lack of appetite, vomiting, nausea, hair loss and leukopenia. In addition, because it is rich in iron, copper and vitamin C, it can prevent anemia, scurvy, vitiligo, arteriosclerosis and cerebral thrombosis. In addition, it also has the following types:

1. Reduce insulin resistance, enhance the body's sensitivity to insulin, and help to control blood sugar.

2. inhibit the accumulation of adipocytes.

3. Lower blood pressure

4. Enhance immunity.

Suitable crowd for cauliflower

It is suitable for general people, especially for children, women, cancer, low immunity, liver disease, high blood sugar, high blood pressure, arteriosclerosis, cerebral thrombosis, obesity, edema, beriberi, adverse urination and so on.

The food supplement of cauliflower

Tree flower taste sweet, flat, non-toxic, hemorrhoids, with deficiency and consolidation, kidney anti-cancer, diuresis and detumescence. The inhibition rate of water extract of fruiting body on mouse Ehrlich cancer, mouse sarcoma 180 and Ehrlich cancer was 98.1%, 100% and 90%, respectively.

How to remove bitterness

After washing, soak in water for 2 or 3 minutes, add a small amount of salt and baking soda, then boil the water, throw the soaked cauliflower in, and remove it when the water is boiled again, so that the cauliflower will not be bitter.

Edible method of cauliflower

1. Tree flowers with cold salad

Shred ginger, spring onions, coriander (coriander) and green and red peppers and chopped garlic; add appropriate amount of salt to the prepared tree flowers, add a small amount of sugar and monosodium glutamate, add chopped garlic and cilantro, add shredded green and red pepper or millet spicy, add the right amount of rice vinegar, finally add red oil, sesame oil, pepper powder and mix well. Ready to eat.

Flavor: spicy and fresh, delicate taste, authentic Yunnan flavor.

2. Scrambled eggs with tree flowers

Beat the two eggs well, pour them into a boiling oil pan, stir quickly, wait for the eggs to take shape, add the prepared tree flowers, then add salt, chopped onions and shredded red pepper, mix well and serve.

3. Stewed local chicken with tree flowers

As the saying goes, tonic is not as good as tonic. Therefore, Chinese cuisine attaches great importance to the extraction and maintenance of raw materials in the production process. For example, clear stew dishes often decompose the nutrients in the raw materials into the soup, which not only makes the soup delicious, but also easier to absorb and digest, so we often use stewed chicken soup to nourish the body. In this "tree flower stewed native chicken", the tree flower is a kind of fungus, delicious and nutritious, stewed with the chicken, that is, make it fresh and make it up.

Ingredients: native chicken, tree flowers, sliced ham, ginger, onions.

Practice:

First blanch the washed chicken in a boiling water pot, then put it into a casserole, add water, yellow wine, ginger, green onions and sliced ham, bring to a boil over high heat, then simmer over low heat for 2 hours.

After stewing, add chicken powder, monosodium glutamate, salt and water to send tree flowers, then simmer for another 15 minutes.

3 > finally, add pepper.

4. In addition, tree flowers can also stew spareribs, stew hoof elbows, make hot pot, casserole rice noodles, Stewed Tofu in Pottery Pot and so on, as long as you like.