How much is the price of "cucurbitaceae" pumpkins per jin? Is it a hair product? What can't you eat with? How to peel quickly?

Pumpkin, a species of the genus Cucurbita in the family Cucurbitaceae, annual trailing herbs. Originally from Mexico to Central America, it is widely cultivated all over the world. It was introduced into China in the Ming Dynasty and is now widely planted in the north and south. So, how much is the pumpkin per jin? Is it a hair product? What can't you eat with? How to peel quickly?

How much is the price of pumpkin per jin?

According to Ms. Li of Mawangdui Farmer Market in Changsha, Hunan Province, the price of pumpkins on the market is now 0.6 RMB1.3 per jin.

Is pumpkin a hair product?

Pumpkin is a hair, easy to cause some hidden diseases, old diseases, but also lead to some diseases become more serious, so eat pumpkins must be extra careful, if the diet is improper, it will have a greater impact on health. Pumpkins contain a lot of proteins, some of which can become allergens, which can stimulate the body's immune system, which can easily lead to a variety of old diseases. Moreover, the nutrients in pumpkin will produce some hormones in the process of metabolism, which will be affected by some collective tissue functions, and even lead to functional disorders, which can easily lead to various diseases and recurrence of old diseases, so pumpkins are hair products.

What can't pumpkins be eaten with?

Pumpkin + Shanghai Green: will reduce Nutrition

Pumpkin + chicken: it interferes with nutrition absorption

Pumpkin + carp: can cause poisoning

Pumpkin + belt fish: easy to poison

Pumpkin + shrimp: can cause diarrhea and abdominal distension

Pumpkin + rape: it will reduce the nutritional value of rape.

Pumpkin + celery: abdominal distension and diarrhea

Pumpkin + pakchoi: will reduce the nutritional value

Pumpkin + tomato: reduces nutrition

Pumpkin + balsam pear: can destroy vitamin C.

Pumpkin + papaya: will reduce nutritional value

Pumpkin + buckwheat: it has the opposite function and should not be eaten together.

Pumpkin + chili: can destroy vitamin C.

Pumpkin + mutton: jaundice and beriberi

Pumpkin + ricefield eel: not feeling well

Pumpkin + mutton: two tonics at the same time, make people stomach qi

Pumpkin + sea fish: eating together will be poisoned.

Pumpkin + skipjack: it is easy to be poisoned if you eat together, you can detoxify it with black bean and licorice.

Pumpkin + carp: eating together will be poisoned

Pumpkin + crab: eating together can cause poisoning

Pumpkin + mantis shrimp: dysentery

Pumpkin + rape: reduce vitamin C absorption

Pumpkin + yam: all pumpkins contain vitamin c decomposing enzymes. If yams are eaten together, vitamin c is broken down and destroyed.

Pumpkin + shrimp: eating together can cause dysentery, which can be detoxified with black beans and licorice

Pumpkin is a warm food, so it is not suitable for people with fever to eat pumpkin, such as red eye, irritability, dry stool, yellow red urine, or burning sensation in some tissues of the body. Pumpkins are also damp and damp in this life, so people with rheumatic diseases should not eat pumpkins, such as skin diseases, arthritis, gout, rheumatism, rheumatoid diseases and other diseases.

Fourth, how to peel pumpkins quickly?

★ flat pumpkin peeling steps:

Rinse the pumpkin and cut it in half with the usual kitchen knife.

Dig out the seed pulp with a spoon.

Because the pumpkin skin is hard, cut the pumpkin into small pieces first.

Then put each piece on the board to stabilize it and then cut off the skin. it's very simple and fast.

★ round pumpkin peeling steps:

Unlike the above practice, you can first cut into a small cylindrical shape, like a thick slice of wax gourd sold in the supermarket, then cut into small pieces 4cm wide and 5cm wide, and then remove each piece of skin.