What are the types and varieties of Chinese cabbage originating in China? What is the yield per mu? What's the price trend? (prices in some areas are attached)

Chinese cabbage is also called heading Chinese cabbage, cabbage, yellow bud white, rubber cabbage and so on, which is called "Shaoxing vegetable" in Cantonese. It is a vegetable native to China. So what are the types and varieties of Chinese cabbage? What is the yield per mu? What's the price trend? It has been learned from Uncle Wu, a Chinese cabbage grower in Shandong, that if the current fine varieties are fertilized and managed properly, it is not difficult to exceed 10,000 jin. The land is better and the cost is not high. In particular, if the climate is warmer and there is no need for a greenhouse, the investment of 1000 yuan per mu is enough, mainly fertilizer input, excluding labor costs. In the case of the greenhouse, the cost will be different.

What are the types and varieties of Chinese cabbage?

1. Loose-leaf Chinese cabbage: it is the original type of Chinese cabbage, with open leaves, underdeveloped terminal buds, no leaf balls, strong cold or heat tolerance, with middle leaves as products, with spring sowing for 50-60 days and summer sowing for 35-40 days. It is the main variety of leaf vegetables in spring and summer in Dali City.

2. Semi-heading Chinese cabbage: it is evolved from a variety of loose leaves, the outer terminal leaf holds the synthetic ball, but the inside is empty, the top of the ball is open, and some middle leaves and bulbs are used as products with strong cold tolerance, with a growth period of 60-80 days and 60-70 days in Dali City, but generally sowed late and harvested in February-March.

3. Cauliflower cabbage: it is formed by further embracing the terminal leaves of the variety of semi-heading cabbage, the top of which is rolled outward, the color is white or light yellow, and it is in the shape of a flower heart with strong heat resistance. it can be cultivated in spring, summer and autumn, and the growing period is 50-80 days.

4. Heading Chinese cabbage: it is an advanced type of Chinese cabbage formed by further strengthening the terminal bud of the flower heart variety. the leaf ball is solid, the terminal bud is well developed, and the terminal leaves are completely clasped and do not roll outward. There are oval ecotype, flat head ecotype and straight tube ecotype.

What is the price trend of Chinese cabbage?

Chinese cabbage, which originated in China, is the main variety of vegetables supplied in autumn, winter and spring in northern China. Chinese cabbage is not only edible for a long time, but also resistant to storage. The selection and purchase mainly depends on the growth period of Chinese cabbage, the color of leaf balls and the fullness of the heart of Chinese cabbage. The production period of Chinese cabbage can be divided into three types: early, middle and late ripening, and the leaf ball color can be divided into Baibang, Qingbang and Qingbai gang.

Chinese cabbage listed on the market from September to October every year is an early-maturing variety, which is characterized by light green, yellow-green or white leaf ball color, which is called Rabdosia angustifolia or Brassica campestris, with small plant, thin mesophyll, delicate quality, less crude fiber, light taste, medium quality and not resistant to hiding, so it is known as selling cabbage. Cellar cabbage listed in November is a late variety of cabbage with green leaves, which is called green cabbage or green mouth vegetable. Thick mesophyll, compact tissue, toughness, should not be damaged, resistant to storage, so it is also known as "cellar cabbage".

After Chinese cabbage prices continued to rise in 2014 and 2015, the planting area of cabbage increased for a time, and prices fell off a cliff last year, but the planting area of cabbage stored in winter has not been greatly reduced this year. So whether the price can rise again depends on the pull of climate and market demand.

Last year, the total production of Chinese cabbage in the northern producing areas exceeded that of 2015. The price rise before New Year's Day was mainly due to the impact of the soaring price of cabbage stored in spring and winter, early harvesting and storage of Chinese cabbage in anticipation of high prices this winter and next spring, resulting in a decrease in the circulation of cabbage on the market, thus driving up the price.

Attached: prices in some areas

Chinese cabbage Jishou City, Hunan Province, vegetables and fruits wholesale market 0.9 yuan / kg

Chinese cabbage 0.9 yuan / kg in Hunan Changsha Mawangdui vegetable Wholesale Market

Chinese cabbage Shandong Laixi Dongzhuangtou vegetable Wholesale Market 0.56 yuan / kg

Chinese cabbage Xianyang New Sunshine Wholesale Market, Shaanxi Province, 0.9 yuan / kg

Chinese cabbage Wuzhong Xinxian Agricultural and sideline products Market Co., Ltd. 0.8 yuan / kg

Chinese cabbage 0.8 / kg in Xinjiang County vegetable Wholesale Market, Shanxi Province