How much is the annual herb pea tip market price per jin? When will it be picked? How many jin can one mu of land produce?

Pea tip, also known as bean seedlings and asparagus, is the tender branches and leaves of Dutch beans. It is deeply loved by people because it is rich in vitamins, calcium and phosphorus. How much is the market price of pea tip? When will it be picked? How many jin can one mu of land produce?

The latest market price:

Picking time:

Pea seedlings can be cultivated in spring, autumn and winter, sown in March-April in spring, and harvested in May-June. Generally, there are pea seedlings in Shanghai, Shangnong needless pea seedlings, Sichuan Wuduojian No. 1, etc., of which the fastest harvest is pea-free and semi-trailing in Sichuan. It can be harvested 20 days after sowing, harvesting 910 times and yielding 1000 kg per mu.

How do you pick it?

Gently squeeze the two sides of the bean tip with your hands and pinch off the 1-2 leaves that are the sharpest. The leaves are the most tender and delicious, about 8-13 cm.

How much is the yield per mu?

The yield of pea acres is about 300 jin to 400 jin per mu. The yield per mu is also closely related to the planting technology. if the planting is good, the yield per mu will be higher, and if the planting is not good, the yield per mu will decrease.

How do you eat it?

1. Fried egg soup with pea tip

Ingredients: 2 eggs, 100 grams of pea tip, 2 grams of salt, a little monosodium glutamate, 2 bowls of water, the right amount of vegetable oil.

Practice:

1. Beat the eggs and heat the oil in the pan. When the heat is 70 or 80% hot, turn the heat down and cool a little. When the temperature drops to 60% hot, pour in the beaten egg liquid.

2. When the periphery of the egg begins to solidify, turn it over with a spatula.

3. Spread it out quickly, pour in 2 large bowls of water (boiling water is the best) and boil the soup for 3 or 4 minutes.

4. Sprinkle the pea tip, turn off the heat immediately, blanch the pea tip with the temperature of the soup, add a little salt and monosodium glutamate, and cook.

Second, stir-fried peas

Ingredients: 400 grams of pea tip, 4 grams of salt, 5 grams of garlic, right amount of vegetable oil, right amount of Chaotian pepper.

Practice:

1. Wash the peas, control the dry water, cut the garlic and red pepper and set aside.

2. Heat the pan with oil, saute garlic and red pepper, stir-fry peas for 1 minute, add salt and serve.