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What are the effects and effects of summer fruit cantaloupe? Is it hot or cool?

Published: 2024-11-10 Author: mysheen
Last Updated: 2024/11/10, Cantaloupe is one of the indispensable fruits on the coffee table in summer. It is very popular in both urban and rural areas, and its nutritional value is similar to that of watermelon. But many friends can't tell whether cantaloupe is hot or cool.

Cantaloupe is one of the indispensable fruits on the coffee table in summer. It is very popular in both urban and rural areas, and its nutritional value is similar to that of watermelon. But many friends can't tell whether cantaloupe is hot or cool, and they don't know much about the efficacy and function of cantaloupe, so let the editor answer for you one by one!

1. Taboos on eating

1. Melon stalks are poisonous.

The flesh of cantaloupe can be eaten raw, and it has the effect of relieving cough and dryness, which can eliminate halitosis, but the pedicel is poisonous, which is why we feel so bitter when we eat the pedicel. Excessive consumption of melon pedicel will lead to human poisoning, so try not to eat melon pedicel to ensure health.

2. Suitable crowd

In addition to bleeding and abdominal distension fasting other patients can eat, cantaloupe had better not drink snail and crab and cruller and other food to eat, otherwise it will affect the health of the body, so it is necessary to pay attention to.

II. Points for attention

1. Cantaloupe cannot be eaten with balsam pear and watermelon, otherwise weak people will have symptoms of diarrhea. Cantaloupe cannot be eaten with chilled summer drinks, because they are both cold food. eating a variety of cold foods has a great impact on the body, and weak people will have diarrhea and other symptoms.

2. Cantaloupe should not be eaten together with Dabu's medicinal diet, which has a great impact on the efficacy and nutritional value of Dabu's medicinal diet, so it is best to separate it, and cantaloupe cannot be eaten with durian. These two kinds of food will be mutually exclusive. If you eat together, you will not be able to achieve their respective efficacy and nutritional value, and there will be serious diarrhea.

The above are the matters needing attention and taboos for the consumption of cantaloupe. The taste and health benefits of cantaloupe are still very good. As long as we avoid the above taboo foods and eating methods when eating, there will be no side effects and adverse symptoms, especially melon stalks can not eat more, try not to eat its melon stalks to prevent body poisoning.

Is cantaloupe hot or cool?

Melons are cool fruits. Melon taste sweet, cold properties, can quench thirst and dampness, especially in summer when it is rich in water can help solve problems such as poor appetite, dry tongue and astringent mouth. But because melons are cool fruits, people with spleen and stomach deficiency and weak blood should not eat too much, and pregnant women are not very suitable for eating too many melons.

Is cantaloupe acidic or alkaline?

Muskmelon weakly alkaline fruit. Usually sugary or unripe fruits that taste sour are acidic, but melons are an exception, but weakly alkaline fruits. In fact, the distinction between alkaline food and acidic food needs to look at metabolites. The division of alkaline food is based on the fact that the final metabolites of food in the human body are calcium, magnesium, potassium, sodium and other cations, that is, alkaline food. The metabolites with more sulfur and phosphorus are acidic food, and the proportion of potassium, sodium, calcium and magnesium in muskmelon is higher than that of acidic components, so it is alkaline food.

What are the benefits of eating cantaloupe?

1. Clearing heat and relieving summer heat: muskmelon contains a lot of carbohydrates, citric acid, carotene and vitamin B, C, etc., and is full of water, which can relieve heat and heat, invigorate fluid and relieve thirst, eliminate annoyance, etc.

2. Treatment of kidney disease: the invertase contained in melon can convert insoluble protein into soluble protein, which can help kidney patients to absorb nutrients and is beneficial to kidney patients.

3. Protect the liver: cucurbitacin B contained in muskmelon pedicel can significantly increase the accumulation of experimental hepatic glycogen and reduce chronic liver injury, thus preventing hepatocyte steatosis and inhibiting fiber proliferation.

4, vomiting effect: melon pedicel contains bitter toxin, cucurbitacin and other crystalline bitterness, can stimulate gastric mucosa, appropriate oral administration can cause vomiting, but not for the body absorption and no collapse and poisoning and other disadvantages.

5. Insecticidal effect: melon seeds have the effect of killing Ascaris lumbricoides and filariasis, and can be widely used in the treatment of worms.

6, supplementary nutrition: muskmelon cooked meat contains protein, fat, carbohydrates, inorganic salts and so on, which can supplement the energy and nutrients needed by the human body and help the body restore health.

 
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