How much is a gram of saffron? How should I eat it? Who can't eat?

Saffron, also known as saffron, is used for amenorrhea, postpartum stasis, febrile hair spots, depression, palpitation and madness. There is a lot of discussion in the market because of its high price. So how much is a gram of saffron? How do you eat saffron? Who can't eat saffron? Let me ask you to answer these questions.

How much is a gram of saffron?

The traditional Chinese medicine store is a popular place where saffron costs about 100 yuan per gram. If you have to buy saffron in a drugstore, we recommend it to a large time-honored drugstore, such as Tongrentang. Large time-honored drugstores are relatively secure. Don't go to the small drugstore, there is almost no real product.

The price of saffron in the tourism market is generally high, with a few hundred yuan per gram. Xizang, Yunnan and other tourist areas do not produce saffron, so there is no need to buy saffron in tourist areas. No matter how much hype the tour guide or shopping guide says, please be careful. In addition, the quality of saffron in the tourism market is mixed, and fakes are often found. If you want to buy saffron when traveling, please think twice.

The price of saffron on Taobao is dozens of yuan per gram, which is relatively speaking the most affordable. There are also many saffron sellers on Taobao. The quality and price of saffron are different. If you want to buy saffron on Taobao, please be sure to choose a reliable seller, a professional seller. Do not blindly pursue low prices, after all, saffron is a valuable tonic.

How to eat saffron?

How can I eat saffron? Now the value of saffron is more and more recognized, but many people are not very clear about how to eat saffron. Usually, our most common way to eat is to use saffron to make tea. Besides, what better way to eat saffron? Saffron tea, saffron wine, saffron porridge and so on are all very common, we might as well take a look.

1. Saffron tea

The method of making saffron tea: take 5 to 10 pieces of saffron silk, soak them in boiling water, drink them, soak them for 3 times for 4 times, and then take them together with the filaments.

Efficacy: used for prevention and health care, can play a good role in beauty care, such a small amount of long-term use, its medicine is mild, the effect is very good.

2. Saffron wine

Saffron herbal wine: saffron 3-4 grams, liquor 1 jin (500 ml), soak for a week, drink 20-30 milliliters a day.

Saffron blood-tonifying wine: 500g of cooked land, 250g of angelica, 25g of saffron, 250g of Chinese wolfberry, 25g of bergamot, 250g of longan meat, 250g of pine nuts, 100g of Poria god, 500g of tangerine peel, 5 jin of Yuquan liquor (5000 ml), drink after soaking for one month, 50 ml twice a day, after meals.

3. Saffron porridge

Practice one: 100 grams of rice, 10-20 saffron, add the right amount of water, cook porridge, once a day. It is suitable for traumatic pain caused by qi stagnation and blood stasis, chronic hepatitis, coronary heart disease, angina pectoris, stroke sequela and so on.

Practice 2: soak 10-20 saffron roots in boiling water, boil 100 grams of rice, add saffron water, and then boil into porridge to eat.

Who can't eat saffron?

Although saffron has many effects, can saffron be eaten by everyone? If not, who can't eat saffron? Some special people always have taboos on diet, especially medicinal materials, which need to be chosen carefully. We might as well see who can't eat saffron.

1. Pregnant women cannot eat saffron. In those court dramas, those concubines usually drink saffron and lead to miscarriage, and in serious cases may lead to infertility. Although the TV series is a bit exaggerated, it is not non-existent. Because saffron has the effect of promoting blood circulation, fried into water, drinking may indeed lead to abortion, saffron can also cause uterine rhythmic contraction, improve the tension and excitability of the uterus, if the amount is too large, it will easily lead to abortion.

2. Women during menstruation are not suitable to eat saffron. Because saffron has an exciting effect on the intestines and uterus, if you take saffron frequently, it will cause abdominal discomfort, abdominal pain, diarrhea, or even gastrointestinal bleeding, abdominal colic, menstruation in women, and so on, so you can't eat saffron during menstruation.

3. Ulcers are mainly gastric ulcers, or some patients with long-term ulcers should not be taken.

To sum up, we all know who can't eat saffron, so when we eat saffron, we should choose according to our own situation. We should not think that we can eat saffron casually because there are many benefits. Only what suits us is the best.