MySheen

"longevity medicine" Chinese wolfberry is the redder the bigger the better? What can't you eat with? You should know these misunderstandings!

Published: 2024-09-19 Author: mysheen
Last Updated: 2024/09/19, It is rumored that you travel thousands of miles and do not eat Chinese wolfberry. It can be seen that Chinese wolfberry can not be eaten at any time, but in real life, people always think that the bigger the Chinese wolfberry is, the better, the redder the better, which makes the price of the big Chinese wolfberry more expensive. Is the Chinese wolfberry really the bigger the redder the better? No.

There is a folk rumor that "you travel thousands of miles, don't eat Chinese wolfberry". It can be seen that Chinese wolfberry can not be eaten at any time, but in real life, people always think that the bigger the Chinese wolfberry is, the better, the redder the better, so that the price of the big Chinese wolfberry is more and more expensive. Is the Chinese wolfberry really the bigger the redder the better? What can't you eat with? You should know these misunderstandings!

First, is Chinese wolfberry the redder and bigger the better?

1. Is Chinese wolfberry as red as possible?

Many people think that the more colorful the red Chinese wolfberry looks, the better, so when buying Chinese wolfberry, it will be denied that it is white, thinking that this is the addition of a certain additive, in fact, this understanding is wrong.

This is the normal texture of Chinese wolfberry, but there are some problems with the brightly colored Chinese wolfberry on the surface, even some unscrupulous merchants will carry out chemical processing on it in order to sell Chinese wolfberry in their homes. Some people will use sulfur fumigation, some will use some substances of sodium nitrite ratio for processing, specific how to carry out it is unknown, but to know, the more colorful the more attention should be paid.

2. Is the bigger the wolfberry, the better?

In fact, it is not necessary to buy Chinese wolfberry. In general, the size of Chinese wolfberry has a lot to do with the growing area and climate. Generally speaking, the Chinese wolfberry grown in Qinghai and Gansu is bigger than that in Ningxia. And this problem can not judge whether Chinese wolfberry is good or bad, so don't worry about it.

3. Is there any red dye of Chinese wolfberry after soaking in water?

Chinese wolfberry itself is red, so it contains a certain amount of red pigment, if the water is yellow-red, this is a normal phenomenon, but if the color is very bright, we should pay attention to it.

4. It doesn't matter how much Chinese wolfberry you drink.

Although Chinese wolfberry can achieve a good effect of nourishing the body, you should know that no matter what tonic it is, it can't be too much, even for Chinese wolfberry.

Under normal circumstances, it is no problem to eat 20 grams of Chinese wolfberry every day. Generally, 15 grams a day can achieve the effect of clear vision. If you eat 15 grams a day, you can use it to tonify the kidney, and if you eat 30 grams a day, you can achieve the effect of losing weight. If you eat more, things will go to extremes.

Chinese wolfberry can be eaten by everyone.

Chinese wolfberry is generally suitable for people with weak body and poor resistance, but it needs to be taken in a certain amount every day, and it needs to be persisted for a long time to achieve the effect, but because the warm effect of Chinese wolfberry is very strong, it is best not to eat Chinese wolfberry in the cold stage and the inflammation stage of the body, and people with high blood pressure and impatient personality should eat less.

Second, what are the taboos of Chinese wolfberry?

1. Chinese wolfberry cannot be drunk with green tea at the same time.

If you take Chinese wolfberry and green tea at the same time, it will form a sediment in the body, which can not be absorbed by the body, and it will accumulate in the body for a long time, causing some harm to the body.

2. The temperature of Chinese wolfberry tea should not be too high.

If the water temperature of Chinese wolfberry is too high, it will directly hurt the nutritional composition of Chinese wolfberry, so you need to wait for the water temperature and then put it into Chinese wolfberry. In addition, Chinese wolfberry can also be fried or put into porridge to eat, if put into porridge for not too long, otherwise it will cause the loss of trace elements in Chinese wolfberry.

3. Chinese wolfberry should not be eaten with dairy products, such as cheese, milk, goat's milk and so on.

4. Chinese wolfberry should not be eaten with dog meat, beef, crab and other food.

 
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