How much is the market price of natural drink ginseng fruit per jin? Who is suitable for eating? How do you eat it?

Huo Ginseng fruit, also known as Huotian peach and cantaloupe, is an annual herb with delicate pulp and high nutritional value. it is often eaten as antibacterial and anti-inflammatory, prolonging life, etc., so many people like to use it as a salad. How much is the market price of Huo ginseng fruit? When will it be good to eat? How much should I eat at a time? How do you eat it?

How much is the ginseng fruit per jin?

At present, the cultivation of cantaloupe in China is mainly distributed in Guangdong, Guangxi and Hunan, which can be said to be very popular with consumers. the price of ginseng fruit is about 16.66 jin, but this is not a fixed price, it still depends on the origin. For example, Wuxi Xicheng Fruit Wholesale Market-Huo Ginseng fruit price is 20.00 yuan / kg, Inner Mongolia Hohhot Baoquan Village Farmer Market-Red Heart dragon fruit price is 24 yuan / kg.

Second, is the price of ginseng fruit expensive?

Ginseng fruit is native to Africa, so the cost of selling it to China is not low. In addition, it can not only be used for decoration, but also can be eaten, and it has the effects of prolonging life, skin care and beauty, and it does not belong to the taste of the masses. Therefore, the market price is naturally expensive.

When will the fruit of Huo Ginseng be eaten?

It is recommended to eat for a period of time after a meal.

Huo ginseng fruit contains as much nutrition as cherries, and its vitamins can play a role in calming the mind and tonifying the brain, invigorating the heart and activating blood, which is very suitable for the elderly and mental workers to eat. Taste like cucumber, appearance like sea cucumber, yellow is more sour, green is more delicious, contains extra high vitamin C, long-term consumption has beauty and slimming effect.

Fourth, how many times do you eat ginseng fruit at a time?

You can eat as much as you want.

How to eat: after rinsing and peeling off the peel, the horned melon can be cut into thin slices or cubes, or beaten into fruit juice. You can also cut it in half and use a spoon to dig out the mashed fruit to eat.

5. How to eat Huo Ginseng fruit

1. Eat directly

You can cut the ginseng directly and dig out the flesh with a spoon to eat.

2. Ginseng juice

After cleaning and peeling off the skin, you can also cut the ginseng fruit into thin slices or into small cubes, or beat it into fruit juice to make a great salad dressing.

3. Eat with a straw

You can also cut open the top of the fruit and gently poke the flesh with the thick straw of pearl milk tea. after it is loosened, you can take a big bite. It tastes better if you put it on ice in the fridge for a while.

4. Honey juice

Can dig out the pulp, add honey to mix, the flavor is perfect, this is a rare natural drink with high nutritional value.

Practice:

Ingredients: 1 Huo ginseng fruit, right amount of honey

(1) rinse the fruit with clean water first.

(2) cut in half; seeds similar to cucumber petal can be seen.

(3) take out the seeds with a spoon and pack them in a small bowl or cup.

(4) add honey and mix well. When eating, you can eat with a straw.

Tip: it is a little sour without honey, and it can also be eaten with sour plum powder with unique flavor.