Can advanced tonic ginkgo (ginkgo) freckle? How much should I eat a day? How to peel?
Ginkgo fruit, also known as ginkgo, is the seed kernel of ginkgo trees, which is deeply loved by people because of its effects of moistening the lungs, relieving cough and delaying senescence. At the same time, trees are widely cultivated because of their high greening effect. At present, ginkgo fruits are planted in Sichuan, Guizhou, Shandong, Jiangsu and other places in China. Can ginkgo fruits remove freckles? How much should I eat a day? How to peel?
First, can ginkgo fruit freckle?
Ginkgo fruit can freckle, but the effect is not very obvious, must be used for a long time to be effective. Because under normal circumstances, the color spots that have been produced on the face are difficult to remove completely through the use of external application products, including ginkgo fruits, so the effect lies in persistence.
Ginkgo fruit can freckle, mainly because the ginkgo fruit is rich in vitamin B, vitamin C and fatty oil and other skin beauty elements, can effectively remove the surface of melanin, make the skin whiter and glossy, in order to achieve freckle effect.
1. How to freckle ginkgo fruit?
Wash and squeeze the ginkgo fruit, then wash your face, spread the juice evenly on the spotted area and let it absorb for 15 minutes, then rinse with clean water.
2. How long can ginkgo fruit freckle?
The effect of ginkgo fruit freckle is very good, but it is expensive to persist, generally about a month can see the effect, but because everyone's skin problems are different, so how long the effect depends on the actual situation. However, personal advice, if you want to quickly freckle, you can through diet conditioning or physical exercise and other ways to achieve results.
Second, how much ginkgo fruit is appropriate to eat a day?
Ginkgo fruit contains hydrocyanic acid toxin, has a certain toxin, especially when eaten raw, the toxin is very high, so must not eat raw. When eating, adults eat up to 10 tablets a day, children eat up to 5 tablets, babies had better not eat.
Third, how to remove the shell?
1. Knock with a hammer: ginkgo pericarp is as hard as walnut peel, so you can knock it open with the help of hammer or weight, and then take out the nuts. Try not to hit the ginkgo fruit too hard, lest the fruit will be broken and inedible.
2. Clamp: shelling ginkgo fruit is the same as peeling walnut, you can use a clip to open the middle, and then take out the nuts. This method is efficient and safe, but only if there is a clip.
3, fried ginkgo fruit shell: although the shell of ginkgo fruit is hard, but after high-temperature stir-frying in the pot, the shell will slowly crack, and then you can easily take out the nuts.
4. Remove the shell in the microwave oven: it is also a good way to shell in the microwave oven, but the premise is to knock the ginkgo open first, then put it in a paper bag and heat it in the microwave oven for a few minutes until there is a banging sound. Then you can take it out.
Fourth, how to preserve the ginkgo fruit after peeling?
1. Refrigerate in the refrigerator: ginkgo fruit is not resistant to storage after shelling, and it is easy to sprout, so it can be stored in the refrigerator. In general, when the humidity is appropriate, the ginkgo fruit can be preserved for a year, but it should also be properly breathable to avoid germination.
2. Keep in bottle: ginkgo fruit is easy to sprout and mildew after shelling, so it can be air-dried and stored in a dry bottle. If the bottle has good tightness, it can be preserved for a long time.
3. Vacuum preservation: if there are conditions, you can put the ginkgo fruit in a plastic bag and keep it in vacuum. If the seal is good, it can be preserved for a long time.
When will the ginkgo fruit mature?
Ginkgo fruits generally begin to appear on the market from mid-September to early October, but due to different maturity, be sure to check the color of ginkgo pericarp when picking. If the color turns yellow, it means it is ripe and ready to be picked.
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