What can't you eat grapes with? What's the difference between a raisin and a raisin? Can you eat skins and seeds? Which variety is delicious?

Grape is a woody vine, the fruit is spherical or oval, generally mature in August-September, can be eaten raw, but also can make raisins, grape juice, grape seed beverage, grape seed oil, wine and so on. It has the functions of tonifying qi and blood, tonifying liver and kidney, invigorating body fluid, strengthening muscles and bones, relieving cough and relieving annoyance, tonifying qi and blood, promoting urination and so on. So, what can't grapes be eaten with? What's the difference between a raisin and a raisin? Can you eat skins and seeds? Which variety is delicious?

What can't grapes be eaten with?

1. Cannot be eaten with foods that contain protein or calcium, such as fish, shrimp, crabs, sea cucumbers, jellyfish, seaweed, milk, ginseng, etc. Grapes contain tannin, which combines with protein to form tannin, which loses the original nutritional value of protein. Combining with calcium will produce a substance that is not easy to digest, resulting in abdominal pain, nausea, vomiting and other symptoms.

2. You can't eat with foods high in potassium, such as kelp, Laver, bananas, almonds, all kinds of legumes, etc. Grapes contain high potassium, and eating with foods with high potassium content can easily cause hyperkalemia, resulting in gastrointestinal spasm, abdominal distension, diarrhea, arrhythmia and other consequences.

3, cannot eat together with radish, the grape contains a lot of plant pigment, after eating together with radish, the digestion and decomposition of gastrointestinal tract can produce substances that inhibit thyroid, thus induce goiter.

4. If you can't eat with camel meat, it will cause fever, and if you are serious, your whole body looks like burning.

5. If you can't eat with turtles, it will reduce the nutritional value.

6. Can not eat with tetracycline, tetracycline is a broad-spectrum antibacterial substance, eating with grapes will produce adverse reactions.

7. Cannot be eaten with iron and calcium supplements. The tannic acid in the grapes will absorb iron and calcium, and will solidify with iron and calcium to become stones.

8, can not eat with sulfonamides, digestive enzyme drugs, grapes contain tartaric acid and other acidic ingredients, and sulfonamides eat together easy to crystallization, and digestive enzyme drugs together will lose the effect.

Second, who can't eat grapes?

People with diabetes, diarrhea, spleen and stomach deficiency can not eat grapes, grapes contain a lot of fructose, diabetes patients eat will lead to a rise in blood sugar; grapes help digestion, diarrhea patients eat will aggravate the symptoms of diarrhea; people with spleen and stomach deficiency and cold can easily lead to physical decline after eating fresh grapes, leading to cold invasion.

Other taboos for eating grapes: do not wash, drink water immediately, do not gargle, avoid eating too much, grapes should be washed before eating, because there are dirty things on the grape skin, do not wash prone to diarrhea, etc.; grapes have the effect of defecating and moistening the intestines, drinking water immediately after eating, may cause diarrhea; grapes contain a variety of fermented sugars, which are highly corrosive to teeth, and not gargling after eating grapes is easy to cause dental caries. Grapes contain a lot of sugar, and eating too much can easily lead to diabetes or obesity.

What's the difference between grapes and raisins?

There is no difference between grapes and raisins in nature. they are both fruits of grapes, but they are still different. Raisins are a kind of grape varieties, which refer to imported grapes in most parts of China. Grapes are mostly round and dark in appearance. Most of the grapes are oval in shape and brilliant in appearance. Grapes are small, thick, soft, sour, juicy, rich in seeds, easy to peel, large in size, thin in skin, thick in flesh, sweet in taste, less in juice, few seeds, and difficult to separate; grapes are not resistant to storage and are easy to go bad after a few days, and raisins can be stored for half a month; grapes are cheap and raisins are more expensive.

Can the skins and seeds of grapes be eaten?

The skins of grapes are edible. From a nutritional point of view, grape skin has many benefits, including resveratrol, tannic acid, anthocyanins, etc., which can reduce blood lipids, anti-allergies, enhance immunity, delay aging, prevent cardiovascular and cerebrovascular diseases, and so on. In the past, people did not spit grape skins when they ate grapes. But now, due to concern for pesticide residues and other issues, it has become eating grapes and spitting grape skins. In fact, as long as the grapes are washed with salt water, they can still not spit out their skins.

The seeds of grapes are also edible. Grape seeds are rich in amino acids, vitamins, minerals, proanthocyanidins, etc., which have the effects of beauty and health care, but it is not recommended to eat directly, because the human body has limited digestion and absorption of its ingredients, which is generally made into grape seed health products.

Which variety of grapes is delicious?

There are many kinds of grapes, different kinds of grapes taste different, some are sweet, such as summer black grape, horse milk grape, Hutai grape, golden finger, beauty finger, etc., some are sour, too sour and not very popular with people. Some taste rose, strawberry, jasmine, some have seeds, people find it troublesome to spit seeds, some people find it convenient to eat, due to different personal preferences. It is impossible to tell which variety of grapes is delicious.