What is the effect and effect of Tartary buckwheat tea? How can we tell whether it is good or bad?
Tartary buckwheat tea is a kind of tea that many people like to drink. It is a kind of tea made from the seeds of Tartary buckwheat after screening and baking. Tartary buckwheat tea in China is mainly produced in Sichuan, Yunnan, Shanxi, Guizhou and other places. Tartary buckwheat tea is divided into common Tartary buckwheat and black Tartary buckwheat, the shell of common Tartary buckwheat is yellowish white, the shell of black Tartary buckwheat is dark black, there is the title of "black pearl". So what is the effect and effect of Tartary buckwheat tea? There are so many Tartary buckwheat tea on the market. How can we tell whether it is good or bad?
What is the effect and function of Tartary buckwheat tea?
According to traditional Chinese medicine, Tartary buckwheat tea has the effects of clearing heat and detoxification, activating blood circulation and removing blood stasis, removing poison and promoting muscle. At the same time, Tartary buckwheat tea contains bioflavonoids-rutin (vitamin P) and rich vitamins and minerals. It can not only reduce blood lipids, blood sugar and cholesterol, but also promote blood microcirculation and protect our cardiovascular and cerebrovascular health.
Second, there are so many Tartary buckwheat tea on the market, how can we tell whether it is good or bad?
The main results are as follows: 1. in the first step, we start with the appearance of Tartary buckwheat tea, the color of good quality Tartary buckwheat tea should be yellowish green, at the same time, the size of tea seed is uniform, the color difference is small, and the quality of Tartary buckwheat tea in pill shape is the best. If the color of Tartary buckwheat tea is white or varies in size and color, then the quality of Tartary buckwheat tea is not very good.
2. In the second step, we can tell from the tea color of Tartary buckwheat tea. if the tea is clear, less impurities and yellowish green, it means that the quality of Tartary buckwheat tea is better. If the tea has little color and there are more impurities in the water, it means its quality is poor.
3. The third step is to distinguish the aroma of Tartary buckwheat tea from the aroma of Tartary buckwheat tea. If it emits a leisurely and pure aroma of buckwheat after soaking in hot water, it means it is a good cup of Tartary buckwheat tea. Instead of smelling the unnatural, impure aroma blended with chemical additives.
4. In the fourth step, we can tell from the brewing of Tartary buckwheat tea that the color and flavor of a good pot of Tartary buckwheat tea will last longer and can still be preserved after brewing six to nine times.
Tartary buckwheat tea has so many functions and functions, we have also learned how to select high-quality Tartary buckwheat tea, but we also need to know the taboos and side effects of Tartary buckwheat tea. It is best not to drink Tartary buckwheat tea on an empty stomach, because Tartary buckwheat tea has a significant effect of invigorating the stomach and digesting food, if there is no food in the stomach while drinking a large amount of Tartary buckwheat tea, it will make people feel more hunger. especially people with hypoglycemia and other diseases, it is easy to cause hypoglycemia, hypoglycemia-related symptoms, serious cases may be life-threatening. At the same time, due to the cold nature of Tartary buckwheat tea, people with stomach problems are not suitable to drink too much, otherwise they are prone to diarrhea and acid reflux. And because buckwheat in Tartary buckwheat tea is an allergen, it is not suitable for people with a history of buckwheat allergy.
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