What is the difference between tea factory brand tea and tea farmers' homemade tea? Why don't most tea farmers choose to make their own tea?

Growing up, I watched the masters make tea together year after year. Under the influence of the family, I also like drinking tea very much. I have drunk all kinds of tea, but my favorite is white tea, which is light and elegant and has a long aftertaste. The editor likes white tea very much. I hope this article can also let you know about white tea and experience the beauty of white tea. Here, let's focus on the difference between tea factory brand tea and tea farmers' homemade tea, so that everyone knows how to choose.

In recent years, under the vigorous promotion of the government, the market of white tea is getting better and better. More and more friends know white tea and like white tea, but there are also many bad tea merchants. Under the guise of tea farmers, many people make tea friends think that they are authentic firsthand products. Not only the ratio of performance to price is high, but also authentic, while the white tea produced by tea factories seems to have more middlemen, and the price is higher than that of no tea farmers. In fact, this is all misled. In fact, real tea farmers rarely make their own tea. they mainly grow tea for a living. during the tea picking season, the picked tea green is sold directly to the tea factory according to the grade, which is uniformly produced and sold by the tea factory. The tea factory is the first-hand authentic source of goods, not a middleman. Just like the farmers who grow grain, they will not make their own food and sell it. So many people say they are tea farmers, but they are not tea farmers at all, just tea merchants!

Why the vast majority of tea farmers do not choose to make their own tea for the following reasons:

1. There are no tea-making skills and tea-growing skills. They are experts, but they have no knowledge of tea-making technology at all. They only know the general process and the details are not clear at all.

2. without venues, labor, equipment, and other hardware conditions, tea farmers are basically family units, their own land, their own tea trees, their own tea gardens, the family is responsible for growing their own tea, and there is no hardware basis for making tea.

3. Even if a very small number of tea farmers are able to make tea, they will still worry about the sales problems after making tea. Tea factories almost all have their own sales channels that have been operated for many years, such as a large number of distributors in various provinces and cities, physical tea shop owners, and so on. Tea farmers do not have it, so what if they cannot sell the hard-made tea?

Speaking of which, some friends must want to ask, the vast majority of tea farmers do not make their own tea, so there are a very small number of tea farmers who make their own tea? Which is better, their tea or the tea factory?

Then the editor will give you a detailed analysis. What is the difference between tea factory brand tea and tea farmers' homemade tea?

1. Quality

Although the production process of white tea is only withering and drying, it is not simple to grasp the details, such as the thickness of tea when spreading out, the grasp of sunlight intensity when outdoor withering, the need to move back indoors when the sun is strong, and the appropriate sunlight to move out again. Finally, the temperature of the roasting fire, and the moisture content of the final tea must be less than 8.5% and other details, the tea factory will have a strict management system, there will be related equipment testing and other details. And adequate staffing, but the tea farmers' self-made tea is very strict, and the quality of the finished product is very unstable. The tea factory brand tea has a special person in charge of each item, such as the old tea-making master, who were all former state-owned factory masters and very experienced. At that time, the old state-run factories were mainly exported to Europe and the United States, Japan and South Korea, Southeast Asia, and the quality requirements for mature tea were very high. These old masters all had their eyes fixed on it. The quality requirements are very strict. Therefore, the quality of brand tea is very stable and guaranteed.

2. Hygiene

The masters of professional tea factories are all equipped with overalls and have strict rules and regulations, and the government will also regularly supervise and supervise the hygiene situation. Tea farmers must be qualified, and tea farmers are unsupervised, relying entirely on self-restraint, and the hygiene situation is worrying. as reflected by many friends, it is a very common problem that there are hair, broomsticks and so on in the middle of the tea bought from tea farmers.

3. Price

Tea factory brand tea, because it is centralized procurement, centralized production, centralized management, the efficiency is very high, so the cost is naturally relatively low, and the selling price of tea of the same grade and quality will be lower than that of tea farmers' homemade tea. I would like to emphasize here that price comparison must be based on the premise of the same grade and the same quality. the production cost of white tea with free delivery for dozens of yuan is not enough, and its quality cannot be compared with regular products.

4. True or false

Now white tea is hot, and many non-local teas and similar teas flood the low-end market, which is very chaotic, such as selling Anji white tea as white tea, selling moonlight white as silver needles, and so on. Regular tea factories dare not sell counterfeit products and should be held legally responsible. It is hard to say that tea farmers make their own tea, especially some old white tea, which deceives countless friends.