When will the ginkgo, also known as ginkgo, mature? How much half a kilo?

Ginkgo, in fact, is what we often call ginkgo, also known as Gongsun Shuzi. After peeling, the taste and taste are very good. After removing the pericarp, ginkgo nuts can be stewed chicken and pig's feet, as well as desserts and porridge. It has a wide range of applications and high health value. So when will the ginkgo be ripe and picked? How much half a kilo? How do you choose? Let's learn more about it.

I. ripening and picking time of ginkgo

(1) maturity and picking

Ginkgo usually blossoms in early April and then bears fruit, and the fruit matures from mid-September to early October. You can judge whether it can be picked according to the color of the ginkgo pericarp. If the pericarp changes from green to yellow and from hard to soft, you can pick and eat it at this time, but we should pay attention to that as an ornamental ginkgo tree, do not forcibly pick ginkgo biloba, lest damage its tree body and reduce the ornamental quality of ginkgo trees.

(2) methods of picking

Ginkgo trees are very tall, so it is difficult to pick with bare hands, so we need to use some picking tools, such as hooks and sickles, and so on. Some ginkgo fruits can fall as long as they shake branches, but they will damage the fruit. Picking with auxiliary tools is a common picking method. Of course, we are a new era, high-tech. So you can also use the power of chemistry to spray ethephon on the canopy a week before picking.

How much is ginkgo per jin

Fresh ginkgo is about 3 to 5 yuan per jin, and dried ginkgo is about 10 to 50 yuan per jin. It's rare that the dry is more expensive than the fresh one. Different producing areas, different brands, different packaging, different places and so on will affect the price of ginkgo.

However, the most important factor is the influence of two factors. One is the quality of ginkgo, the other is the supply of ginkgo. For example, in the origin of ginkgo, the price of ginkgo is naturally cheaper than that of other places, which is what the market law says that things are scarce.

Third, how to choose ginkgo

Select ginkgo should be smooth shell, white for the best, choose and buy fresh, and uniform size, full, solid nuts, choose the best without mildew spots, ginkgo seeds large, bright, shell color white, fresh quality, so if the shell brown beige, generally old goods, with hands to grab a handful of ginkgo fruit shake, no sound of full nuts, sound is not old or stiff kernels.

All right. The above is when the ginkgo brought by the editor of Tuliu.com will mature. I hope it will be helpful to you all. For more information, please follow Tuliu.com for more details.