MySheen

What are the common black fruits? What is the market outlook?

Published: 2024-11-06 Author: mysheen
Last Updated: 2024/11/06, Now that the standard of living is getting better and better, people are no longer limited to eating white rice to live, there will be a variety of choices. Fruit is a lot of our life to see, a variety of nutrients can give the body timely vitamin supplements, as well as beauty effect.

Now the standard of living is getting better and better, people are no longer limited to eating white rice to live, there will be a variety of choices. Fruit is often seen in our lives, a variety of nutrients can timely supplement vitamins to the human body, as well as the effect of beauty. For example, the black fruit, what can we think of in the first place? Today, the editor will take you to know what kinds of black fruits there are.

What are the black fruits?

1. Mulberry

Mulberry is now more common, the nutrition is very comprehensive. Contains amino acids, vitamins and carotene, etc., eat more mulberry can improve immunity. Mulberry planting conditions are not high, generally grow in a warm environment, such as hills, slopes, fields and other locations can be cultivated, artificial planting more. There are mainly three ways to carry out grafting, pressing and sowing. At present, most of the large-scale mulberry planting bases are contracted by corresponding sales dealers.

2. Black grape

Black grapes are the most common in summer, with high nutritional value and the ability to make wine. Black grapes are now generally contracted orchards for cultivation, the cultivation of grapes is relatively easy, but also to be properly managed. The reason for the black appearance is that black grapes are rich in pigments, such as proanthocyanidins, chlorophyll and so on, which are precious ingredients of beauty and health care. Black grapes also have good antioxidant properties, and they contain more vitamins than grapes of ordinary colors. If you are interested, you can find out about it and then consider whether to plant it or not.

3. Blackcurrant

Blackcurrant, also known as black bean fruit, is sold in many large supermarkets. China generally sells blackcurrant secondary processing products, such as blackcurrant juice, blackcurrant jam and so on, but fresh fruit is still rare. Because the audience is small and the market demand is not large, there are not too many people to cultivate. But the prospects for blackcurrants are good. Whether it is the production of jam or drinks, there are large consumer groups will take the initiative to buy, the favorite is the black currant's own vitamin C content, which can meet the needs of the human body.

4. Heibrin

Black Brin belongs to the genus Prunus of Rosaceae. It can also be called black plum, black brown, etc., and it is called differently in each region. Heibrin was not born and raised in China, but was introduced from the United States according to the soil environment in various parts of our country that is suitable for improvement. More plants are planted in Guangdong, Guangxi, Fujian and other areas of China, and then sold to various cities. Black Brin is very adaptable, easy to cultivate, and brings high benefits.

With regard to black fruits, Tuliu.com will introduce you here today. These four kinds of black fruits have both nutritional and economic value. If you are interested in cultivating them, you can go to the local market to learn more.

 
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