Explain the market price and high-yield planting techniques of quinoa in detail!
Quinoa, also known as golden millet and gray rice, is a common food in China. It is deeply loved by people because of its high nutritional value and good taste. At present, it is sold in many markets in China. How much is the price of quinoa per jin? What are the high-yield planting techniques?
1. Introduction of quinoa:
1. What is quinoa?
Quinoa is a famous nutritious food originating from the Andes of South America. It is the main traditional food of the Inca indigenous people. Like rice, it has a long history and has three colors: White, black and red. And white quinoa tastes good and is very popular.
2. Where is quinoa distributed?
Quinoa is widely distributed both at home and abroad, including Ecuador, Bolivia, Peru, Canada and other places in South America, among which the Andes of South America is the origin; domestic distribution in Inner Mongolia, Qinghai, Shanxi, Yunnan and other places.
Second, how much is the market price of quinoa per jin?
The market price of quinoa varies, generally about 20 yuan per jin, and good quality about 40 or 50 yuan per jin, but there will be some differences in price due to differences in origin, market and selling time. For example, the market price of imported quinoa is about 100 yuan per jin, Qinghai high-grade quinoa is about 15 yuan per jin, and Shanxi quinoa is about 20 yuan per jin, so the specific price still needs to go to the local market to check.
What are the high-yield planting techniques of quinoa?
1. Land selection and preparation: which land is suitable for planting?
Quinoa is suitable to grow in the environment of fertile soil, good drainage, high topography and good permeability, so when selecting land, it can be planted in sunny leeward loam. After selecting the land, it is necessary to turn the soil deeply and apply enough rotten farm manure to improve soil fertility.
2. Sowing and raising seedlings: when is a good time to sow seeds?
(1) sowing time: generally, planting is the best from early May to late May, and if it is in the south, sowing at the end of spring is the best.
(2) sowing method: spread the seeds evenly on the soil, and control the sowing depth according to soil moisture. Generally, the sowing depth is not more than 3cm. If the condition is good, mechanical sowing is the best, not only the density is uniform, but also the depth is moderate. After sowing for a period of time, the seeds will grow seedlings.
(3) Seedling replacement: when the seedlings with long seeds reach about 15cm, the seedlings should be replenished reasonably according to the actual situation in order to improve the survival rate of seedlings.
3. Field management: how to manage?
The main results are as follows: (1) Water requirement: quinoa is drought-resistant, the water requirement is not high, and the water demand is generally higher in the seedling stage, so the watering amount should be determined reasonably according to the soil dry humidity. After the seedlings grow up, moderate watering should be reduced to promote the growth of seedlings.
(2) Fertilizer requirements: the growth ability of quinoa is very strong, and the requirement for fertilizer is not high. Generally, whether to apply fertilizer or not can be determined according to the growth progress. If the lack of fertilizer is found, nitrogen fertilizer should be added in time to increase the yield, but do not apply too much to avoid overgrowth.
(3) Anti-lodging: quinoa plants are very tall, the root ability is poor, and it is easy to lodge in autumn, so potash fertilizer should be applied in autumn to promote the stalk stout and avoid lodging.
(4) Prevention and control of diseases and insect pests: diseased plants are easy to grow during the growth period of quinoa, so it is necessary to observe the countryside all the time. If diseased plants are found, they should be pulled out in time and sprayed with appropriate pesticides to prevent the spread of the disease.
4. Timely harvest: when will the harvest be ready?
Quinoa can be harvested when the leaves are yellow and the ears of grain turn yellow completely. When harvesting, try to harvest at noon when the weather is clear, it is not only easy to store, but also not easy to cause diseases and insect pests.
Generally speaking, the market price of quinoa is both expensive and cheap, depending on which one you buy and where to buy it, so try to check the local market. In addition, quinoa is very good seed, as long as do a good job of water and fertilizer, lodging resistance and other basic management work can be high yield.
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