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The planting method of "Japanese food partner" mustard

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Mustard is the best partner of Japanese cuisine, many people like to eat mustard, and many people are not used to mustard. Mustard has a lot of benefits to people's health. So, what are the ways to grow mustard? 1. Mustard for land selection and preparation is usually carried out in areas with higher elevations.

Mustard is the best partner of Japanese cuisine, many people like to eat mustard, and many people are not used to mustard. Mustard has a lot of benefits to people's health. So, what are the ways to grow mustard?

1. Land selection and preparation

Mustard is usually planted at higher elevations, so it is best to choose the mountain with a certain slope, and the second is to use forests or shrubs for planting, because the growth of mustard has certain requirements for light. Like light but can not have direct sunlight, so woodland is the best choice to grow mustard, and then choose sandy soil and more rainfall. When planting woodland with strong surface water storage capacity, turn the soil deeply when preparing the soil, at least about 35 cm, remove the weeds in the field, and then make ridges according to the distance of one meter, which is conducive to drainage. Then sprinkle enough base fertilizer and wait for sowing.

2. Sowing seeds at the right time

Mustard can generally be planted in two seasons in China, namely in March and April in spring and in September and October in autumn, when the temperature, light and rainfall all meet the needs of mustard growth. at this time, the mustard planted is more convenient to manage, and the yield and quality are much higher than those in other times. there are two ways of planting, namely direct seeding and transplanting. Direct seeding is mainly carried out according to the distance of 20 centimeters per row and 15 centimeters per plant, and then cover the seeds with soil to wait for emergence, while transplanting requires the mustard seedlings to be cultivated first, and then transplanting can be carried out when the seedlings are about 15 centimeters.

3. Field management

Water management and fertilization management are the most important for the field management of mustard, followed by weeding and moss cutting. once watering is needed after seed planting, usually if there is no rain a week after planting, it is necessary to carry out secondary watering, and the first fertilization is carried out when the seedlings grow back to 15 centimeters after planting, mainly nitrogen fertilizer and potash fertilizer, about 50 jin per mu. The second fertilization should be carried out when the mustard grows to about 25 centimeters. This time, the amount of fertilization should be enough, about 100 jin per mu, and part of the leaves of the mustard should be harvested. Finally, when the mustard grows to a certain extent, it will be fertilized with an appropriate amount of compound fertilizer, and it will be harvested after another 10 days and a half months. Each fertilization needs to be carried out together with intertillage. This can enhance the resistance of the plant and facilitate the full absorption of nutrients.

4. Pest control

The most common diseases of mustard are downy mildew and white rust. These two diseases mainly harm the stems and leaves of mustard and have a considerable impact on the yield and quality of mustard. Of course, we mainly focus on prevention of these diseases. However, after the outbreak of the disease, we can use Dysen zinc wettable powder plus new high fat film 800 times liquid, chlorothalonil wettable powder to control.

The above is the mustard planting method summarized by the editor. I hope it can help you!

 
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