How much does morel cost a kilo? What are the conditions and techniques of artificial planting?

China has had the habit of edible fungi since ancient times, among which the rare, delicious and nutritious Morchella is also one of them. How much is the Morchella per jin? What are the artificial planting conditions and techniques?

1. General situation of Morchella

1. Distribution of producing area of Morchella

Morchella is a kind of precious edible and medicinal fungus, which is named because of its uneven surface and shaped like sheep's belly, also known as Tricholoma, asparagus, Morchella and bamboo and so on. Wild Morchella is distributed in Shaanxi, Gansu, Qinghai, Xizang, Xinjiang, Sichuan, Shanxi, Jilin, Jiangsu, Yunnan, Henan, Hebei, Beijing, Hunan, Guizhou and other regions.

two。 The value of Morchella

Morchella is rich in protein, polysaccharides, chitin and amino acids, which is not only a very good source of protein, but also a good source of essential amino acids for human body. in addition, eating Morchella is beneficial to the intestines and stomach, aiding digestion, resolving phlegm and regulating qi, tonifying kidney and strengthening yang, tonifying brain and refreshing spirit, which can improve dyspepsia, phlegm, shortness of breath and deficiency of essence and kidney to a certain extent. In addition, the polysaccharides and active ingredients contained in Morchella have good effects on cancer prevention, anti-cancer, tumor inhibition and cold prevention.

3. Selection and foaming mode of Morchella

The selection of Morchella is generally a large one, with a yellowish brown body of about 4 cm and a white stalk of about 2 cm. In addition, the wild Morchella dome is the top grade, and the spire is mostly planted artificially, followed by quality.

If you buy Morchella dry goods, you also need to bubble before use. It is appropriate to soak Morchella noodles just after soaking mushroom noodles. About 20 to 30 minutes later, the water turns wine red, and the Morchella can be completely softened and washed. After removing the sediment, the bubbling water can be used to stir-fry and stew.

How much is the price of Morchella per jin?

Morchella is generally divided into dry products, frozen products and fresh products, the prices are not the same, and each species will be divided into first, second, third, wild, artificial and unified grades, and the prices of these are also different. below, we can take a look at the prices of Morchella in different regions, different types and levels.

Variety

Level

Market

Kinds

Price (/ kg)

Morel

First level

Jinan, Shandong Province

Quick frozen product

one hundred and eighty

Morel

Second level

Jinan, Shandong Province

Quick frozen product

one hundred and fifty

Morel

Unified cargo

Double Pigeon Market, Yuhua District, Shijiazhuang City, Hebei Province

Dry product

1200

Morel

First level

Fujian Gutian Luyuan Cooperative Society

Dry product

1300

Morel

Second level

Fujian Gutian Luyuan Cooperative Society

Dry product

1200

Morel

Three levels

Fujian Gutian Luyuan Cooperative Society

Dry product

one thousand

Morel

Unified cargo

Wulongkou Wholesale Market, Taiyuan City, Shanxi Province

Dry product

1200

Morel

First level

Wuhan rudder market in Hubei province

Dry product

1200

Morel

Second level

Wuhan rudder market in Hubei province

Dry product

nine hundred

Morel

Three levels

Wuhan rudder market in Hubei province

Dry product

six hundred

Third, what are the artificial planting conditions and techniques of Morchella?

Due to the expansion of market demand, wild Morchella resources can not be met, so the artificial planting area is getting wider and wider, but it is still necessary to understand the artificial planting conditions and technology.

(1) planting conditions of Morchella

1. Morchella generally grows in the coniferous broad-leaved forest mixed forest at an altitude of about 2000-3000 meters from late spring to early autumn, and mostly grows on the ground and roadside of the broad-leaved forest, solitary or group. The pH value of soil should be 6.5-7.5, neutral or slightly alkaline is beneficial to the growth of Morchella.

two。 Morchella likes to grow in limestone or chalky soil, especially on burning sites; another shady strain can promote the formation of Morchella fruiting body to a certain extent, and weak scattered light is beneficial to the growth and development of Morchella fruiting body.

(2) planting techniques of Morchella

1. Morchella artificial cultivation can use clinker unbagged cultivation, indoor unbagged cultivation, outdoor unbagged cultivation, outdoor raw material cultivation and other methods, we can choose according to their own actual situation, but the initial cultivation price should be 11-12.

two。 In order to avoid strong direct light in the cultivation of Morchella, the growth environment must be kept humid in outdoor cultivation, especially in winter and early spring; if there are more Rain Water and the temperature is suitable, the mycelium and fruiting body of Morchella should grow well, and if there is drought in early spring, it must be watered at the right time.

3. Diseases and insect pests will occur during the growth of mycelium and fruiting body of Morchella. It is necessary to keep the planting area clean and hygienic at all times. Before planting, it is necessary to do a good job of sterilization and pest control, giving priority to early prevention.

These are all the contents about the price and planting of Morchella sorted out by the editor of Tuliu.com. I hope I can help you.