How can we raise potted sweet-scented osmanthus?
Sweet-scented osmanthus is an evergreen plant all the year round, not only beautiful and beautiful, but also refreshing after flowering. And sweet-scented osmanthus can also be used to eat. So many people want to keep a pot at home. So how to raise potted sweet-scented osmanthus? Next, let the editor of Tuliu.com take you to know about it.
First, watering
It is necessary to water less in the period of flower bud differentiation from June to July, and to water more when the evaporation is high in summer. Before and after air drying and autumn flowering, we should often spray water on the leaf surface and around the plant to increase air humidity. Keep the soil slightly wet in winter.
II. Fertilization
1. Fertilization should be done every 15 days after the medicine is given in spring to promote the sprouting of new branches. In the late stage of shoot growth in May, in order to promote strip enrichment and flower bud differentiation, attention should be paid to the application of phosphorus and potassium fertilizer every 10 days. During this period, if the phosphate fertilizer is insufficient, the flowers will be few, and the smell will not be small. After the flowers fade, a thin pancake fertilizer and water will be applied again to lay the foundation for the growth of the second year.
2. When it comes to May and June, sweet-scented osmanthus begins to enter the stage of flower bud differentiation. At this time, we should apply some fertilizers based on phosphorus and potassium, and at the same time, we should reduce the amount of nitrogen fertilizer appropriately. In addition, we should also keep the basin soil loose and ventilated.
Third, lighting
Sweet-scented osmanthus is a long-sunshine plant, which is sexually fond of sunlight. Potted plants put it in a sunny and well-ventilated place to fully receive light and carry out photosynthesis in order to flourish leaves and branches and fragrant flowers. The light is too weak, the growth of branches is weak, which affects the formation of flower buds.
4. Pruning
During pruning, in addition to cutting and renewal due to poor growth of trees and branches, it is generally dominated by thinning branches, only properly removing the overdense outer branches, and cutting off long branches and diseased branches at the same time, so as to improve the ventilation and light permeability of the inner chamber. When sprouting branches appear at the base of the salaried trunk, they should be removed in time, otherwise they will snatch nutrients, and then the shape of the tree will become unattractive.
All right, the above is the cultivation method of potted sweet-scented osmanthus brought by the editor of Tuliu.com. Do you remember? You can try it as soon as possible. I'll see you next time.
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