How to make mung bean sprouts?

First, how to send mung bean sprouts?

1. Select beans: wash mung beans with clean water and remove all floating beans when washing. These are immature or spoiled beans. Their germination rate is very low and it is not easy to survive.

2. Take a large plastic box or other container (the material does not matter, clean, the bottom can be drained), spread a layer of clean sand with a thickness of about 5CM, and evenly spread the washed and soaked expanded and cracked beans on the sand, not too much or it is easy to break. Evenly cover the beans with a layer of clean sand, about the thickness of 1CM.

3. Water it several times a day to keep it humid, but don't let the water stay.

4. Bean sprouts will be arched in a few days. Wash the sand away in clean water.

Second, when do mung beans sprout after soaking in water?

In general, mung beans can sprout 3-6 days after soaking in water. 11 jin of water is sprinkled every 5 hours on the first day, 20 jin of water is sprinkled every 4 hours on the second day, and the bean sprouts grow to about half an inch on the third day, so you should check the temperature in the bucket at any time. As long as you try to have a sense of warmth with your hands, you need to sprinkle 40 jin of water, and bean sprouts grow to 1 inch long. In this way, 5 jin of mung bean sprouts can produce about 50 jin of fresh and tender bean sprouts.