How to grow Morchella
To grow Morchella, you should first buy strains, and then prepare materials, usually sawdust, corncob, bean bran, wheat bran and so on. Secondly, the materials were mixed and fermented for about 20 days, bagged, disinfected, inoculated and put in the culture room after inoculation. Keep the temperature at 18-22 degrees and the air humidity at 80% Rue 90%. Just wait for the mushrooms to come out.
1. Soil requirements
Morchella generally grows on sandy loam, brown soil and dark brown soil riverbed sandy soil. its pH value is higher than that of ordinary fungi, and it grows best in neutral or slightly alkaline soil, and the pH value is between 6.5 and 7.9.
2. Temperature requirement
The suitable temperature of Morchella mycelium is between 18 and 22 degrees, the optimum temperature for spore germination is between 18 and 22 degrees, and the fruiting body can grow normally between 10 and 20 degrees, but the fastest growth is between 15 and 18 degrees. Morchella is a low-temperature strain. In the early growth stage, the underground mycelium begins to grow at a low temperature of 1-2 degrees Celsius, and the mushroom emergence time is usually from March to April. If the temperature exceeds 28 degrees, its growth will be very slow or even stop.
3. Humidity requirements
Morchella also has certain requirements for humidity when it is planted. The water content of its culture medium is 60% Mel 65%, and the air humidity is 80% Mel 90%. When its hyphae grow, the water content of the soil should be about 50%, and the humidity should be slightly lower, but the formation and growth of the fruiting body need a lot of water, and the humidity should be increased in time.
4. Lighting requirements
Morchella is a kind of bacteria that likes shade, but it can promote its growth during the fruiting body growth period, and the weak scattered light is due to the growth and development of the fruiting body of Morchella. When planting Morchella in areas with sufficient light, measures should be taken to shade and avoid the sun to ensure the growth and growth of Morchella. On the contrary, in areas with insufficient light, we should find ways to improve the weak scattered light.
5. Air requirements
During cultivation, adequate oxygen is essential for the growth of Morchella. When the concentration of carbon dioxide in the general cultivation environment exceeds 0. 0%, its growth will be hindered. The most obvious is that the fruiting body is weak, deformed and even rotten.
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