How to prune asparagus tree
Dragon blood tree has two methods of pruning and shaping, one is T-shaped, the other is short cutting and branch storage. T-pruning is to cut the leaves off the lower part of the main stem, and then make the main stem into a T-shaped, while short branch storage is to cut off the plants that have been shedding foot leaves for many years, leaving 2 or 3 lateral buds in an appropriate position for culture. Pay attention to giving it plenty of sunlight after pruning, and control watering.
1. Prepare tools
The growth rate of asparagus is relatively fast, and it needs to be trimmed properly every year. First of all, a pair of sharp scissors need to be prepared and disinfected with alcohol, potassium permanganate and other solutions, so that the branches and leaves can be better trimmed and bacteria can be avoided in the wound.
2. Tilt of Maoye
The branches and leaves of asparagus grow very luxuriantly every year, and the lush part usually needs to be trimmed properly, and the petiole of the old leaf 1cm is tilted with a sharp knife, so that the plant can continue to grow, reduce the soil nutrient consumption, and make it sprout more new branches and leaves.
3. Shaping and pruning
In fact, in the pruning steps of asparagus, after each pruning of asparagus, you can also cut off the useless to the branches and leaves properly, trim according to the T equation, and keep the leaves at the top of the main pole. This can increase the ornamental value of the plant, which is conducive to the growth of asparagus.
4. Disinfection treatment
After each pruning of asparagus, if it is not treated, its wound is easily harmed by bacteria, affecting the normal growth of the plant. It is usually necessary to give it carbendazim after each pruning, and try to avoid pruning when it is overcast and rainy, otherwise the leaves will lose color and reduce their ornamental value.
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When does watermelon ripen?
In the case of natural maturity, it can mature in April, May, June, July, August and September in the south of China. Because of the temperature and climate, the north only matures in June and July. Watermelon is cultivated in both north and south of China. Watermelon is a dicotyledonous flowering plant with plant shape.
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What kind of tea is Yuhua tea
Yuhua tea is a green tea, which is a specialty of Nanjing and is one of the treasures of tea introduced and created at the end of 1950s. It has also won the Silver Award of China Food Exposition. It is a classic famous tea in China and one of the top ten famous teas in China. The cultivation techniques of Yuhua tea are introduced as follows: tea garden tea
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