How to preserve fresh longan
Fresh longan is more suitable for cold storage at 4-6 degrees Celsius. At this temperature, fresh longan has life to breathe, but consumes very little energy. Do not remove the branches attached to the fresh longan, keep it in a mesh bag to facilitate its breathing, and refrigerate it so that the fresh longan can be preserved for about 15 days. If you rely on professional freezing methods, you can keep fresh longan for about 3 months, but it will taste a little worse.
Fresh longan is more suitable for cold storage at 4-6 degrees Celsius. At this temperature, fresh longan has life to breathe, but consumes very little energy. However, it can not be kept in a sealed plastic bag, but should be preserved in a reticulated plastic bag to facilitate its breathing. If you don't have a mesh plastic bag at home, you can punch a few holes in the fresh bag. With this method, fresh longan can be preserved for about 15 days. If you rely on professional freezing methods, you can keep fresh longan for about 3 months, but it will taste a little worse.
Put it in the box, cover it with plastic, and put it in a cool place. It can also be kept at a constant temperature in the freezer. If you wrap each longan in a tissue and tighten it separately, then put it in a fresh-keeping box and put it in the refrigerator, the fresh-keeping time will last longer.
In addition to the above methods of storing fresh longan, you can also peel and dry the fresh longan, leaving only crystal water, which will be much sweeter than before.
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