How long can the bayberry be plucked?

Red bayberry can only be kept every other day at room temperature; it can be preserved for three days in the refrigerator where it is about 4 degrees Celsius; and if it is kept below zero degrees in the refrigerator, it can be kept for five to six days. If the red bayberry picked on a rainy day is equivalent to washed, it is best to eat it on the same day.

Red bayberry is delicate and has a short shelf life. Red bayberry can only be kept every other day at room temperature (bayberry picked today, it's OK to eat tomorrow). If you put it in the refrigerator at about 4 degrees, it can usually be preserved for 3 days, and then it won't taste good. If you put it below 0 degrees in the refrigerator, it can be kept for a long time, but it doesn't taste good at all. If the red bayberry picked on a rainy day is equivalent to washed, the shelf life will be even shorter. Therefore, red bayberry must eat quickly and eat more while it is fresh!

The skill of picking red bayberry

1. Waxberry Garden is on the mountain, wearing simple and lightweight clothes, such as sports shoes, casual shoes, etc., to facilitate mountain climbing.

2, when picking bayberry, it is best to wear dark or old clothes, so as not to stick to fruit juice for cleaning; long-sleeved old clothes can prevent insect bites and avoid being scratched by branches.

3. Before going up the mountain, you should bring less snacks and more water, and at the same time, take good sunscreen equipment (such as sun hat, sunglasses, sunscreen, etc.).

4. When picking bayberry, you should pay attention to safety and don't climb too high. If you want to pick the bayberry growing on the top of the tree, you'd better put a bamboo fork to the orchard.