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National standard of corn

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, The national standard of corn (GB 1353-2018) was formally implemented on February 1, 2019, and corn was divided into five grades. Among them, the bulk density of first-class corn is greater than or equal to 720g/l, the content of imperfect grains is less than or equal to 4.0%, the content of moldy grains is less than or equal to 2.0%, and the content of impurities is small.

The national standard of corn (GB 1353-2018) was formally implemented on February 1, 2019, and corn was divided into five grades. Among them, the bulk density of first-class corn is greater than or equal to 720g/l, the content of imperfect grains is less than or equal to 4.0%, the content of moldy grains is less than or equal to 2.0%, the content of impurities is less than or equal to 1.0%, the water content is less than or equal to 14.0%, and the color and smell are normal.

First-class corn: bulk density ≥ 720g/l, imperfect grain content ≤ 4.0%, moldy grain content ≤ 2.0%, impurity content ≤ 1.0%, moisture content ≤ 14.0%, color and smell normal.

Second-class corn: bulk density > 720g/l ≥ 690g/l, imperfect grain content ≤ 6.0%, moldy grain content ≤ 2.0%, impurity content ≤ 1.0%, moisture content ≤ 14.0%, color and smell normal.

Third-class corn: bulk density > 690g/l ≥ 660g/l, imperfect grain content ≤ 8.0%, moldy grain content ≤ 2.0%, impurity content ≤ 1.0%, moisture content ≤ 14.0%, color and smell normal.

Fourth-class corn: bulk density > 660g/l ≥ 630g/l, imperfect grain content ≤ 1.0%, moldy grain content ≤ 2.0%, impurity content ≤ 1.0%, moisture content ≤ 14.0%, color and smell normal.

Fifth-grade corn: bulk density > 630g/l ≥ 660g/l, imperfect grain content ≤ 15.0%, moldy grain content ≤ 2.0%, impurity content ≤ 1.0%, moisture content ≤ 14.0%, color and smell normal.

Other foreign products: bulk density

 
0