MySheen

How to accelerate ripening of plantain

Published: 2024-11-23 Author: mysheen
Last Updated: 2024/11/23, If the plantain is not ripe, the pericarp is turquoise and tastes very astringent; the mature plantain is soft and waxy and sweet, suitable for both young and old. For transportation and preservation, plantains are often picked and ripe when eaten. So how to ripen the plantain? I.

If the plantain is not ripe, the pericarp is turquoise and tastes very astringent; the mature plantain is soft and waxy and sweet, suitable for both young and old. For transportation and preservation, plantains are often picked and ripe when eaten. So how to ripen the plantain?

1. Methods of accelerating ripening

1. Drug ripening method: use banana ripening agent to drop a few drops on the banana main pole and then put it in the shade for 2 to 3 days to ripen.

two。 Folk ripening method: putting raw bananas in a rice jar for 2 to 3 days will mature.

3. Physical ripening method: put the raw bananas in an airtight container and put in a red apple once a day so as not to heat the bananas when the temperature rises.

4. Apple ripening method: using cartons or plastic bags, plantains plus 2 or 3 ripe apples (or 1 ripe papaya), sealed with plastic bags, ripening at room temperature for 2 to 3 days, banana skin slightly yellowing, meat sweet and delicious. Wait, the second night passed, the banana color did not turn yellow, but the banana has been soft, and very sweet.

5. Banana peel ripening method: in a fruit foam box, put some cooked bananas or yellow banana peels after eating together and seal them at normal temperature for 2 to 3 days.

2. Nutrition of plantain

Plantain and banana belong to the same family, have similar appearance and have certain medicinal value. Banana leaves have a history of preventing plague for thousands of years. Chinese herbal medicine can be used locally, and pharmacological studies in modern medicine have shown that banana leaves are a broad-spectrum antibacterial and antiviral drug, which can inhibit and kill many viruses and bacteria. it has a certain effect on the prevention and treatment of respiratory diseases. Plantain root has the effect of clearing heat, relieving thirst, diuresis and detoxification. Treat fever, edema, beriberi, hemolysis, avalanche, carbuncle, eczema, erysipelas.

There are many ways to accelerate ripening of plantains, which can be carried out according to their own actual situation. Eating more plantains can help to moisturize the intestines and relieve defecation.

 
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