What are the varieties of rice?
Rice taste sweet flat, with Buzhong Yiqi, spleen and stomach, Yijing Qiangzhi and other functions, known as the first of the five grains, is one of the main food of our people. So, what kinds of rice do you have?
There are three varieties of rice: japonica rice, indica rice and glutinous rice.
1. Japonica rice
It is a kind of rice, a common staple food. It has been cultivated all over China and has been planted for more than 6900 years. It is one of the specialties of Chinese food culture. Mainly produced in northeast China. The rice grain is generally oval or round, the rice grain is plump and plump, the cross section is nearly round, the ratio of length to width is less than two, the color is waxy, transparent or translucent, the texture is hard and tough, and the viscous oiliness is large, soft and delicious after cooking.
two。 Indica rice
The rice made from indica non-waxy rice is called indica rice. The shape of the rice grain is slender or oblong, the length of the elder is more than 7mm, the meal yield is high after cooking, the stickiness is small, the rice is brittle, it is easy to be broken during processing, the cross section is flat and round, the color is white and transparent, and there are also translucent and opaque. According to the rice harvest season, it can be divided into early indica rice and late indica rice.
3. sticky rice
Also known as Jiangmi, milky white, opaque, transparent after cooking, sticky, bulging small, generally not as a staple food, multi-purpose production of cakes, zongzi, Yuanxiao and so on, as well as wine-making raw materials. Glutinous rice can also be divided into indica and japonica.
No matter what kind of rice is very rich in nutrition, so we must eat more rice.
- Prev
When will the rice mature?
Rice planting is the most common agricultural project in our country. I believe that most rural people have the experience of sowing seeds. Do you know when rice matures? The following editor will give you a detailed introduction. When will the rice mature? In the south of our country
- Next
Planting technology of greenhouse
Planting in greenhouse is a common technique for cultivating vegetables and fruits. In general, vegetables and fruits in the greenhouse are made of bamboo and steel, and then covered with one or more layers of thermal insulation plastic film, so that a simple structure can be made.
Related
- A course of planting techniques and methods on how to grow carrots
- How to plant the latest tulips?
- Is it better to pick tea in the morning or in the afternoon? When is the best time for tea to be picked? what is the third or fifth tea?
- Launch Yuanxiao Happy combination Haocha + Tea Yuan healthy Taste
- Penghu Tourism "Fireworks 20 Parade with You"
- 2022 West Lake Happiness holds "Digital Revitalization Voucher" and draws iphone13 and laptop.
- Banqiao Fuzhou social houses are designed to change start-up combined with police elimination to create a safe and livable environment
- The convenient measure of "mechanical weeding" in Xinbei has been abused and the Agriculture Bureau has imposed heavy penalties on the illegal land consolidation.
- Changgeng University Joins Hands with Four Memory Factories to Rescue Memory Talent Shortage
- The list of Taiwan's top 100 MVP managers is listed by the Director-General of the Farmers' Association of Sanxia District.