Chestnut sweet potato is a genetically modified food.

Chestnut sweet potato is the current "Internet celebrity", obviously sweet potato can eat chestnut flavor, taste powdery glutinous, sweet and delicious. Many people may think it is genetically modified. Is chestnut sweet potato a genetically modified food after all?

Is Chestnut Sweet Potato genetically modified Food?

Chestnut sweet potato is not genetically modified food, because the taste is very delicate and waxy, it is close to Chinese chestnut, there is no gluten inside, and the skin will crack after cooking. The taste of Chinese chestnut sweet potato is close to the popular taste, and it is an improved variety of sweet potato. And according to the current situation, there is no research on genetically modified sweet potatoes in the world, so don't worry that sweet potatoes are genetically modified.

Second, how to eat chestnut sweet potato?

1. Chestnut sweet potato directly cooked to eat, the skin is thin without tendons, the entrance is dense, the meat is delicate and ungluten, no fiber feeling, the entrance melts immediately; sweet and glutinous, taste as sweet as chestnut.

two。 Cut the sweet potato cake into pieces and eat. If the ingredients add some food pigment, red jujube and so on, it will become a flower color hair cake, or red jujube hair cake, its color is good-looking, soft and delicious.

3. Sweet potato onion cake, wash and steam the sweet potato, peel and mash it into a paste, add the same amount of flour and the right amount of warm water, spring onions, pepper noodles and salt to form a palm-sized round cake, put it in a pan and cook it in oil. The cake is golden in color, fragrant with spring onions and sweet in taste.

4. Wash the sweet potato soup, rinse the sweet potato properly, remove the thick skin and cut into small pieces, pour in the vegetable oil to stir-fry, pour into the diced pieces and stir-fry, add water to boil the sweet potatoes. Before starting the pot, add salt, monosodium glutamate and a small amount of lard, sprinkle with chopped onions and sprinkle with sesame oil.

5. Deep-fried French fries, wash the sweet potatoes, peel and soak in clean water for 1-2 minutes, then cut into small French fries, then blanch them in boiling water for 1 minute, drain and deep-fry the French fries in a pan for about 1 minute, wait for the French fries to soak thoroughly, remove them and drain them, cool them to room temperature and send them to the refrigerator immediately. After freezing, you can get quick-frozen French fries, crisp and tender.

Sweet potato is a food that has not been genetically modified, and it is very healthy and delicious. Sweet potato is used as "nutrition food", "longevity food", "nutrition balance food" and "anti-cancer food". Men, women and children can eat more.