The difference between turnip and cabbage
Kohlrabi and cabbage, as common vegetables, belong to Cruciferae herbs. So what's the difference between the two? The following will be introduced by the editor.
I. kohlrabi
Kohlrabi is Brassica cruciferae, which belongs to annual or biennial herbs. it is a famous specialty vegetable in China. It is native to China and is commonly cultivated all over the country. It is mostly distributed in the provinces south of the Yangtze River. The main and lateral roots of mustard are distributed in a soil layer of about 30 cm. The stem is a short shrinking stem, and the leaves are in the shape of oval, oval, obovoid, lanceolate, etc., with green, dark green, light green, yellow-green, green lines or purplish red.
Cabbage
Cabbage is a variety of cabbage, which belongs to Cruciferae and Brassica. Cabbage is a biennial herb, and its roots are mainly distributed in the soil layer within 30cm. The stem is shortened, and it is divided into inner and outer short stem, outer short stem gives birth to lotus acne leaf, inner short stem bears globular leaf. The leaves of cabbage include cotyledons, basal leaves, seedling leaves, lotus acne leaves and globular leaves, the leaves are dark green to green, the leaf surface is smooth, the mesophyll is thick, and the leaf surface is powdery wax, which can reduce water transpiration.
The difference between kohlrabi and cabbage
Different shapes: kohlrabi leaves are planted on short stems, the bottom is pointed, there are oval, oval, Obovate, lanceolate and other shapes; cabbage basal leaves are most, thick and smooth, layer by layer wrapped into globules, showing oblate.
The edible part of kohlrabi is different: the edible part of kohlrabi is rhizome, while kale is leaf.
In fact, kohlrabi and cabbage are easy to distinguish, I believe you will understand the above content.
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Planting technique of Fir fungus
When the temperature is stable at 12-24 degrees, prepare some sawdust, gypsum, wheat bran and other ingredients to mix into the medium, then bag sterilization and inoculation, and finally put into the culture room, after 40-60 days, the mycelium will grow out. Then prepare a cultivation field and put the mycelium that grows
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The difference between kohlrabi and kale
There is a difference between the appearance of the two and the parts used for food. Kohlrabi leaves on the short stem, the bottom is sharp, there are oval, lanceolate and other shapes, the edible part is the rhizome. The basal leaves of cabbage are numerous, thick and wrapped in globules.
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