When will the golden cherry mature?
Golden cherry, also known as mountain pomegranate and Rosa roxburghii, is a common traditional Chinese medicine in the mountains and fields. It is used to soak wine and water because of its high application value. When will it mature?
When will the golden cherry mature?
Golden cherry usually matures from July to November, and October is the harvest time. When harvesting, as long as it turns yellow, it can be picked, then the burr can be removed, washed and dried and then eaten. If it is moldy on the surface, wash it and eat it. If the slice is moldy, throw it away.
Second, how to preserve the golden cherry?
1. According to different processing methods, it is divided into golden cherry, honey golden cherry, fried golden cherry, salt golden cherry. Stored in a dry container after processing, honey golden cherry, fried golden cherry and salt golden cherry are sealed and placed in a ventilated and dry place.
two。 Golden tassel is suitable for coloring soft and hard candy, fruit juice, soda, sherbet, sparkling wine, champagne and so on. Therefore, experts believe that the golden cherry is rich in wild resources, fast growth and easy to cultivate, so it is an ideal raw material for natural fruit juice drinks with development and utilization potential.
In short, golden cherries mature from July to November and are usually picked in October, but they can be picked as long as they see the surface turn yellow.
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