What are the high-protein soybean varieties?

Common high-protein soybean varieties include: Jidou 12, Yudou 22, Qihuang 26, Jidou 15, Qihuang 27, Zheng 92116, Zheng 9525, Kexin 3, Kefeng 14, Zhonghuang 22 and so on.

1. Jidou No. 12

Limited podding habits, plant height of 70ml 80cm, bottom pod height of 18cm, with about 3 short branches, plant type of tower type, well-developed root system, strong stem, good lodging resistance. Round leaves, purple flowers, gray hairs. The oval grain, the seed coat yellow, the yellow navel, the 100-grain weight 22 ~ 24g, the summer sowing growth period is about 100 days, belongs to the Huang-Huai summer soybean mid-early maturity variety. The variety is a high-protein variety, with a protein content of 46.48% and a fat content of 17.07%. High resistance to virus disease, good drought resistance.

2. Yudou 22

It was selected by the Institute of Economic crops of Henan Academy of Agricultural Sciences, examined and approved by Henan crop Variety approval Committee in 1997, Anhui crop Variety approval Committee in 1999 and the National crop Variety approval Committee in 2000.

3. Qihuang No. 26

It is a mid-late mature summer soybean variety with a growth period of 103 days, limited podding habits, erect convergence of plant shape, plant height of 75 cm, round leaves, white flowers, brown hair, round grains, yellow skin, brown navel, no purple and brown spots, and a 100-grain weight of 18.1 grams. The contents of protein and fat in seeds were 44.08% and 18.36%, respectively. Medium resistance to soybean cyst nematode, mosaic disease and downy mildew. Semi-deciduous, uncracked pods, high lodging resistance, strong adaptability to climate and environment. It was approved and named by Shandong crop approval Committee in March 1999.

4. Jidou 15

Jidou 15, compact plant type, dwarf. The plant height is about 70cm, the number of main stem nodes is about 14, and the effective branches per plant are about 1.6. The bottom pod is about 16cm high. Leaf blade orbicular, white flowers, gray hairs. The grain is oval, yellow and yellow navel, and the weight of 100 seeds is about 20.3g. It is a mid-ripe variety with limited podding habit, and the growth period of summer sowing is about 100 days. Good lodging resistance, resistance to mosaic virus, susceptibility to downy mildew. The leaves are deciduous at maturity and do not crack pods. Grain quality: tested by Hebei crop Variety quality testing Center in 2002, protein 44.25%, fat 17.82%.

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