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New super high yield wheat varieties

Published: 2024-11-23 Author: mysheen
Last Updated: 2024/11/23, The demand for wheat has always been great. In order to increase its yield, experts from the Agricultural Research Institute will develop and trial grow a lot of super-high-yield wheat. Let's take a look at the new varieties. 1. New super-high-yield wheat varieties

The demand for wheat has always been great. In order to increase its yield, experts from the Agricultural Research Institute will develop and trial grow a lot of super-high-yield wheat. Let's take a look at the new varieties.

I. New Super High-yielding Wheat varieties

The new super high yield wheat varieties are Zhongyanmai 1, Yujiao 5, Zhongyu 1123, Yunong 949, Tianmin 198, Tianyi Kemai 5, Deyan 16, Luomai 9, Bainong 207,Zhongmai 875, Luomai 26, Taimai 198, Xu Mai 35, Emai 170, Pan Mai 803 and so on.

Second, the characteristics of super high yield wheat.

High-yield varieties should be able to make full use of favorable factors in natural resources, have strong resistance or tolerance to adverse factors, and should have the characteristics of high yield potential, strong stress resistance, lodging resistance and fertilizer resistance, fast filling speed and so on.

The main results are as follows: 1. The great potential of high yield lies in that the further increase of yield must depend on the coordinated improvement of biological yield and economic coefficient. The varieties with strong growth and high efficiency of assimilation product synthesis and transport distribution have the characteristics of resistance to adverse factors, strong tolerance, high biological yield and economic coefficient.

2. The varieties with semi-dwarf, tough, elastic, well-developed root system and fertilizer and water tolerance were used in production to enhance lodging resistance. 、

3. The variety itself must have strong resistance or tolerance, and only with strong resistance can wheat produce high and stable yield.

4. High products should have the characteristics of early heading and flowering, fast filling speed, good ripening and yellowing, and stable grain weight.

Every year, the agricultural research institutes of each province and city will discover and develop new super-high-yield wheat varieties according to the local actual situation, which can be selected according to the notice of the relevant departments to understand the details.

 
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