When do cherries ripen?

Meizao cherry is a late-ripening cherry variety introduced from the United States. it has large fruit and excellent meat quality, so it is a popular kind of cherry. So when do the cherries ripen every year?

When will the cherries ripen

Meizao cherries planted in the open air generally begin to mature in June, while those planted in the greenhouse can mature in late April.

Second, the planting place of Meizao cherry

Meizao cherries are mainly planted in Dalian, Shandong, Henan, Hebei, Shaanxi and other places, both cold-resistant and drought-resistant, basically planted in the open air. Among these planting areas, Meizao cherry, especially in Dalian and Shandong, has large fruit and high yield.

Third, the benefits of Meizao cherry

Cherry, also known as "beauty fruit", is described in ancient books as "pleasing color, beauty" and "moisturizing the skin". Cherry is extremely rich in iron. The iron content per 100 grams of pulp is 6 times that of strawberries, 10 times that of jujube, 13 times that of Hawthorn and 20 times that of apples, ranking first among all kinds of fruits.

Not only that, Meizao cherries are rich in vitamin An and vitamin D, which can increase human immunity, promote gastrointestinal peristalsis, and achieve the effect of invigorating the spleen and stomach.

Meizao cherries are more resistant to preservation. The unwashed cherries are packed in plastic bags and can be refrigerated for about a week. Of course, the fruit is the most delicious when it is fresh. Buy it quickly and try it if you like.