MySheen

The production method of Qingti Wine

Published: 2024-11-08 Author: mysheen
Last Updated: 2024/11/08, Many people like to drink wine, there are many kinds of wine, and it tastes sweet. Many grapes in life can be used to make wine, and green wine can also be made to drink. The method of making green wine is relatively simple.

Many people like to drink wine, there are many kinds of wine, and it tastes sweet. Many grapes in life can be used to make wine, green wine can also be used to drink, the method of making green wine is relatively simple, let's take a look at it.

Wash the raisins, dry them, press them into the wine jar (it is better to use clay wine altar), and then buy some yeasts for wine fermentation online, put them in proportion according to the yeast products, and then cover them with a certain seal. Put it in a cool and lightless place, the temperature had better be controlled at about 20 degrees, and the fermentation will be done in a month or so. Filter out the residue and you can drink it.

The degree of soaking wine can be chosen according to your own amount of alcohol, generally choose height wine is better, because soaking wine will neutralize a lot of alcohol content. Please pay attention to the ingredients when buying wine, some have additives, try not to choose these, choose pure sorghum or pure rice brewing is better. Generally speaking, the brewed wine takes more than 30 days to drink, and the longer the time, the better the taste.

 
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