What kind of tea does Shiqian moss tea belong to?
Friends who love Hecha must know Shiqian moss tea, so what kind of tea does Shiqian moss tea belong to? Let's take a look at it.
Due to the different processing technology and raw materials, Shiqian moss tea products have formed two major tea types: budding tea, one-bud one-to-two-leaf strip green tea and strip-shaped black tea.
Shiqian moss tea is a local variety formed by long-term cultivation and breeding of local tea farmers in Shiqian County, Guizhou Province, China. The mother tree belongs to the ancient tea tree series; it is one of the few improved tea varieties in China. Resistance, adaptability, yield and quality are better than non-local varieties, and chestnut fragrance is long-lasting, mellow taste, green color, bright yellow-green soup, fresh and neat leaf bottom. Tested by the Ministry of Agriculture, the hygienic indexes, heavy metals and pesticide residues of the tea pathogenic bacteria are all lower than the standards of the European Union and Japan. The tea is rich in aromatic substances and contains beneficial substances such as zinc, selenium, potassium and so on. The tea originated in Shiqian and was introduced to eastern, northern and southeastern Guizhou. It is a strategic variety of characteristic tea industry in Shiqian County, Tongren Prefecture, Guizhou Province. It has been praised as "golden unchangeable" and "brand in the brand".
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