The concept of "green" brings a sustainable harvest.

A bumper harvest! A bumper harvest! At the highest point in the history of the "11 consecutive increases" of grain in our country, this year's autumn grain has once again had a bumper harvest. What is particularly valuable is that this hard-won bumper harvest runs through the concept of "green" production all the time, verifies the correctness of the current transformation mode and structure adjustment most powerfully with facts, and accumulates valuable experience for playing the big game of "transformation mode" well.

Change the mode of production and move towards "green production". In recent years, China's grain production has increased year after year, various resource elements are very tight, the environmental pressure is increasing, and agriculture is in urgent need of transformation and development. It is under this background that China has opened the green production increase model to tackle key problems, from the extensive management of mainly pursuing output growth, resources and consumption, gradually turn to pay equal attention to quantity and quality benefits, pay attention to improving competitiveness, pay attention to agricultural technology innovation, pay attention to sustainable intensive development, and actively explore the road of sustainable development of grain with Chinese characteristics. Speeding up the transformation of the mode of agricultural development and promoting the transformation and upgrading of agriculture is a major plan made by the CPC Central Committee and the State Council in view of the overall economic and social development. We should take reform and innovation as the driving force, develop various forms of moderate scale operation as the core, focus on the construction of modern agricultural management system, production system and industrial system, and promote the transformation of agricultural development mode to achieve actual results as soon as possible. Tackling the key problems of green production increase is undoubtedly the effective implementation of this strategic deployment.

The abundance of summer grain and autumn grain depends on "green production". This year's summer grain and autumn grain have reaped bumper harvests at unprecedented highs, which fully shows that "green production" is feasible to meet the needs of the current situation. "Green production increase" is put forward under the framework of sustainable agricultural development. in the technological path, we should popularize new varieties with high yield, high efficiency and multi-resistance, promote scale, standardization and mechanization, and promote cost-saving and efficiency-increasing technologies such as fertilizer control, drug control, water control and so on. It contains at least these two meanings: on the one hand, the soil fertility can be restored and continuously improved through the implementation of measures such as deep loosening soil preparation, protective cultivated land, straw returning to the field, and the application of organic fertilizer; on the other hand, through scientific fertilization, reduce the amount of chemical fertilizers and pesticides, reduce the excessive intensity of resource development and excessive use of inputs, and pay close attention to management at the same time, so that the overdrawn resources and environment can gradually recuperate. It is precisely under the guidance of this concept that the "Twelve actions" for tackling key problems of green grain production models such as the protection and improvement of cultivated land quality will be carried out from this year; 20 sets of green production-increasing and efficiency-increasing technology models for five major regions, namely, northeast, Huang-Huaihai, the middle and lower reaches of the Yangtze River, northwest and southwest, as well as seed-saving, fertilizer-saving, water-saving, medicine-saving, and environmental protection, 20 key technologies for green production, cost-saving and efficiency-increasing will be rolled out from this year. The concepts of "losing weight without reducing production", "hiding grain in the ground" and "hiding grain in technology" are more deeply rooted in the hearts of the people.

We will continue to persist in the future and improve the "green production increase". At present, there are many favorable conditions for promoting "green production", such as the inventory of staple agricultural products is at a historically high level and the material foundation is relatively solid; the consumption structure of residents is accelerated to upgrade, and the demand in many new areas is strong; various localities have carried out active explorations and attempts, and accumulated some experience. However, we should also be soberly aware that China's medium-and low-yield fields still account for 70% of the total arable land, cultivated land degradation accounts for more than 40%, surface water eutrophication in the south and groundwater overexploitation in North China are prominent. The challenges faced by the agricultural ecological environment are still severe. What is more, it should be noted that while grain production faces the "ceiling" of price and subsidy policies, it also faces the "floor" of rising production costs and the squeeze of "two boards", which further reduces the room for improving the efficiency of grain production and weakens the competitiveness of agriculture. All these require us to constantly improve the existing green production model to increase production and efficiency, save cost and increase efficiency, and improve quality and efficiency. It should also be noted that it is far from enough to rely solely on the strength of the government to achieve "green production". Farmers, new agricultural operators, enterprises, scientific research institutes, environmental protection organizations, and so on, can play an important role in promoting "green production". In addition, in the process of promoting "green production", special attention should be paid to protecting the dominant position of farmers and respecting their wishes, especially their operational autonomy.

Thousands of miles of Tian Chou, launch a bumper harvest picture. We should profoundly understand and grasp the strategic task of the central government on promoting the sustainable development of agriculture, base on the present and focus on the long term, speed up the construction of a technological system that meets the requirements of the development of high-yield, high-quality, efficient, ecological and safe agriculture, promote the development of eco-friendly agriculture, and let "green" continue to bring us a sustainable harvest!