What are the cultivation techniques of fast food?

Fast food is a kind of Chinese cabbage, but the growth cycle is very short and can be picked and eaten in about 30 days. Compared with ordinary cabbage, fast food has a delicate taste, suitable for cooking, stuffing and stewing. Let's take a look at the cultivation techniques of fast food.

1. Cultivation techniques of fast food

1. Sowing: fast food in the Yangtze River basin can be sowed from March to September, and fast food can be sowed by strip sowing. On the prepared soil, sow seeds on a parallel line with an interval of 15 centimeters, cover the soil slightly after sowing, and then open a drainage ditch. Watering can make the soil moist.

two。 Transplanting: the fast vegetable seedlings can be seen in about 3 days, and the seedling or transplanting can be carried out in about 10 days, so as to avoid overcrowding and affect the growth, and loosen the soil on the attachment of the fast food root at this time to make the root breathe and drain smoothly. avoid stagnant water in the roots and rot the roots.

3. Growth: after that, fast food will enter a period of rapid growth, at this time, the management only needs to keep the soil moist and not too dry, too dry and wet will cause unsolid pellets or dry heartburn, and it needs to pay attention to reasonable irrigation and timely drainage. It can be picked and eaten in about 30 days.

Second, the practice of fast food

Fast food is very easy to cook, basically stir-fry in the pan for two or three minutes. The following is the preparation method of stir-fried fast food with seaweed:

1. Soak the sea rice in warm water until soft and rinse.

2. Wash and cut the fast food.

3. Peel the garlic, cut into slices, and set aside.

4. heat the wok and pour in the vegetable oil. stir up the garlic slices and sea rice when the oil temperature is 60%.

5. Put in the fast food, turn on the heat, stir-fry quickly and season with salt.

6. Fast food until soft, add a little chicken powder, put it into the pan and serve.

Although the growth cycle of fast food is short, it does not hinder its nutritional value, which is almost the same as that of Chinese cabbage. It is safe to eat.