Where is the origin of Yongquan tangerine?
Tangerine is a common fruit in daily life, which is deeply loved by people because of its sweet taste, especially the tangerine produced in Yongquan is the most famous, where is the origin of Yongquan tangerine?
First, where is the origin of Yongquan tangerine?
Yongquan Honey Orange is produced in Yongquan Town, Linhai City, Zhejiang Province. It is famous at home and abroad for "one wonder in the world, eating tangerine with skin". At present, seedless tangerine is planted. After being tested by the quality Inspection Center of the Ministry of Agriculture, it is rated as a product with neat shape, bright color and excellent quality, which is the first choice for gifts and welfare.
When will Yongquan tangerine come on the market?
Linhai Yongquan tangerine is from mid-October to February next year, the best picking period: December, after Frosts Descent, this time, the temperature difference between day and night is big. It's sweet. When picking, fruit pickers should wear gloves, use round-headed fruit scissors to cut off the fruit together with the stalk, then cut the pedicel and handle it gently. The fruit is picked from outside to inside and from top to bottom. It is required that the inner wall of all fruit containers is smooth, and the harvested fruit should be transported to the packing yard or storage in time. Avoid the sun and rain.
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When it comes to cherries, everyone must be familiar with them. Although there are bugs in them, they can't stop the love of foodie. At present, most parts of our country are planting cherries. Where is the cherry-rich place? First, where is the cherry-rich place? China is rich in cherries in Anhui,
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What are the producing areas of Kubo peaches?
Kubao peach is a kind of peach with dense meat, less fiber, more juice, sweet and sour flavor, in addition to fresh food, but also can be used for canning processing, so where is the origin of Jiubao peach? The origin of Kubao peach is Japan, and at present it is in China.
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