Where is the origin of grapefruit?
Grapefruit generally refers to grapefruit, which belongs to the genus Citrus of Rutaceae, also known as Zhu Yu. Its fruit ripening period is from October to November, and the pulp is succulent and popular with consumers. Do you know where it comes from? What is the effect?
Where does grapefruit come from?
Grapefruit originated in Central America and was first discovered in Barbados in South America around 1750. It was introduced to the United States in 1880 and to China around 1940. The producing areas of grapefruit in China are mainly concentrated in Taiwan, Guangdong, Fujian, Zhejiang, Jiangxi, Hunan, Sichuan, Chongqing, Guangxi, Hainan and Yunnan.
What is the effect of grapefruit?
1. Invigorating stomach
Grapefruit contains protein, fat, carbohydrates, crude fiber, rich vitamin C, vitamin B2, vitamin p, carotene and other substances have a good stomach, digestion, phlegm, asthma, antialcoholic effect.
two。 Anti-thrombus
Grapefruit is rich in calcium, potassium, phosphorus, iron and other trace elements, so grapefruit also has the role of reducing cholesterol, weight loss, beauty and so on. What is more important is that these trace elements in grapefruit also have the effect of reducing blood viscosity and reducing thrombosis.
3. Beauty and beauty
The vitamin p in grapefruit can strengthen the function of skin pores and help damaged skin tissue recover as soon as possible. Eating grapefruit regularly can make your skin reach zero pores. And grapefruit contains only very low calories, so it is the first choice for people who lose weight.
4. Prevention of anemia
Folic acid is a substance that pregnant women need in large quantities. Grapefruit contains natural folic acid, which can prevent anemia in women taking contraceptive and pregnant women.
In addition to having many dietary and medicinal values, grapefruit is also a good fruit tree species and garden ornamental tree species, which is very suitable for courtyard cultivation.
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