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Where is the origin of scented tea?

Published: 2024-11-09 Author: mysheen
Last Updated: 2024/11/09, Scented tea is a kind of reprocessed tea, which is made from the flowers and leaves of plants after processing. Scented tea has a unique flavor, and many people like to drink it. What are the producing areas of scented tea? Scented tea is mainly produced in Jiangsu, Zhejiang, Fujian and Guangxi.

Scented tea is a kind of reprocessed tea, which is made from the flowers and leaves of plants after processing. Scented tea has a unique flavor, and many people like to drink it. What are the producing areas of scented tea?

I. the origin of scented tea

Scented tea is mainly produced in Jiangsu, Zhejiang, Fujian, Guangxi, Jiangxi, Sichuan, Anhui, Hunan, Hubei, Yunnan and other places. The producing areas of different kinds of scented tea are different.

II. Characteristics and classification of jasmine tea

There are many kinds of scented tea in our country, among which jasmine tea has the largest output. After a series of production processes, jasmine tea has a long-lasting aroma, bright tea, mellow and delicious taste. Jasmine tea has a certain effect of invigorating spleen and regulating qi and calming the mind.

Main classification

1. Dragon ball

Longtuanzhu jasmine tea is produced in Fuzhou, Fujian Province. It is a traditional local famous brand product in Fuzhou jasmine tea. Quality features: the shape is round, compact and even; the endoplasmic aroma is fresh and strong, the taste is mellow, the soup color is yellow and bright, and the leaf bottom is thick.

2. Guangxi scented tea

Guangxi scented tea is a jasmine produced in Hengxian County, Guangxi. Hengxian County is the largest jasmine production base in China, and it is named "the hometown of Jasmine in China" by the State Forestry Administration and China Flower Association.

3. Suzhou scented tea

Produced in Suzhou Tea Factory of Jiangsu Province, the tea is made of roasted green tea with good fragrance absorption performance in Jiangsu, Zhejiang and Anhui provinces, and scented by fresh, mature, white and glossy jasmine Seiko, reaching more than ten processes. The appearance of the finished Suzhou jasmine tea is tight and even, the white hair is exposed, and the color of the dry tea is oily; the brewed tea is clear and transparent, the leaf bottom is young and tender, and the aroma is delicious, strong, high, refreshing in entrance and good in continuous performance.

4. Politics and Silver Needle

Produced in Fujian Zhenghe Tea Factory, the buds are fat and strong in shape, covered with antler hair, shaped like silver needles and oily in color; the endoplasmic soup is clear and bright, the scent of flowers is fragrant and full-bodied, the fragrance of flowers remains for 3-4 times, the taste is fresh and mellow, the bottom of leaves is thick and tender, and the roots are like needles.

5. Jinhua jasmine

Also known as "Jinhua scented tea", produced in Jinhua City, Zhejiang Province, the best green tea is selected as tea blanks, and the high-quality jasmine flowers with round head, large grains, fullness, whiteness, glossiness and fragrance are scented. In the process of production, it is necessary to grasp three important links: bead flowers, tea billet incense absorption, refire and Baoxiang.

6. Sichuan jasmine tea

The tea takes Chuanqing produced by Emei Mountain, Mengshan and Yibin in Sichuan as the tea blank, and has a unique scenting technology. The representative varieties are Bitan floating snow and forest lake floating snow, with a unique style. Sichuan scented tea, all adopt Sichuan local natural flower scenting system, take Sichuan Mingqian tea as tea billet, multiple scenting system, drink this tea, flower fragrance does not hide tea fragrance, tea fragrance mixed with flower fragrance, fresh taste, rich layers.

Scented tea has a unique taste, different kinds with their own fragrance of flowers, interested friends can choose their own favorite taste to soak a pot to taste.

 
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