When will Xinjiang melons and fruits mature

We generally refer to Xinjiang Uygur Autonomous region as Xinjiang. It is the provincial administrative region with the largest land area in China, and there are a wide variety of melons and fruits planted. Do you know when the melons and fruits there are ripe? Let's learn about it together.

When will Xinjiang melons and fruits mature?

1. Hami melon: may-late September, white grape: mid-July, purple grape: mid-July, ice sugar Sydney melon: early July, winter jujube: early September, apple: early November, Korla fragrant pear: early September, west plum: early August, Jiashi melon: early July, Xiaobai apricot: early June, small red apricot: mid-June, flat peach: early July, mulberry: mid-May, watermelon: mid-late May.

two。 The reasons why melons and fruits in Xinjiang are particularly sweet:

Xinjiang is located in the northwest region, with a continental climate, strong light, less precipitation, small cloud cover, so sufficient light, resulting in greater intensity of photosynthesis of local plants, so plants can produce and transform more sugars and other organic compounds. When the temperature is low at night, the respiration of plants is relatively weak, so that the accumulated organic matter is consumed relatively less, so melons and fruits are naturally sweeter.