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When will Sichuan watermelons be sown

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Watermelon is one of the most popular fruits in summer. It relieves anxiety, tastes delicious and sweet, and is suitable for all ages. So when will Sichuan watermelons be sown? Let's have a look together! First, when to sow Sichuan watermelons? Sichuan watermelons are mostly sown in late spring from March to April each year.

Watermelon is one of the most popular fruits in summer. It relieves anxiety, tastes delicious and sweet, and is suitable for all ages. So when will Sichuan watermelons be sown? Let's have a look together!

When will Sichuan watermelons be sown

Sichuan watermelons are mostly planted in late spring from March to April each year. Due to the lack of light in some areas of Sichuan, most of them will be planted in the greenhouse; watermelon varieties and cultivated soil are the factors that can affect the planting time.

Second, the practice of watermelon peel

1. Don't throw away the fresh watermelon peel. After washing it with clean water, remove the old skin from the outside and set aside.

2. Cut the watermelon skin into thin slices, or cut into shredded watermelons; cut ginger and garlic into fines and set aside.

3. Heat the wok over medium heat. Put the oil into the hot pan. After the oil is hot, add the chopped ginger and garlic and saute fragrance.

4. Turn the firepower into a large fire, pour into the chopped shredded watermelon and stir-fry the shredded watermelon.

5. After the watermelon skin is discolored by heat, put in an appropriate amount of salt and turn it with a spatula to spread the salt evenly.

6. Then, put in a small amount of light soy sauce and balsamic vinegar, turn the spatula over to make the seasoning even, and soon the "sweet, sour and chewy watermelon peel" can be turned off and out of the pot!

 
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