How to grow white kidney beans

The biology of white kidney bean is called multi-flowered kidney bean, which is planted in all provinces and regions of China, and the larger provinces are Yunnan, Guizhou, Sichuan and so on.

1. Soil preparation and fertilization

Ploughing the land directly after the last crop harvest can reduce some pest infestation, make ridges and ditches, and then evenly sprinkle a layer of livestock manure or dead plants on the ridges, and wait for sowing.

Second, accelerate germination and sow seeds

First put the seeds in the sun for two or three days, then soak the seeds in formalin solution for ten minutes, remove them and dry them. Sow the seeds in rows on the ridges, cover the soil, and pour the right amount of water.

III. Fertilizer management

White kidney beans need to be fertilized after planting, which is usually watered with human feces and urine and mixed with 50 jin of urea. When climbing seedlings, white kidney beans need a lot of nutrients, with an average of 30 jin of urea, 20 jin of phosphate fertilizer and 20 jin of potash fertilizer.

Fourth, erection management

When Baiyun bean seedlings grow to about 30 centimeters, build some shelves or sheds and let them crawl along the ropes, so the yield will be much higher than it crawls on the ground, and at the same time avoid a lot of diseases and insect pests, so scaffolding treatment is very necessary.

White kidney bean is a precious edible bean commonly used in western food. Its granules are fat, neat and shiny. It can be said to be the icing on the cake as a side dish, and it enjoys a high reputation at home and abroad.