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What are the key points of Flammulina velutipes cultivation? How to prevent and cure green mildew?

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Flammulina velutipes is a kind of mushroom with very smooth and crisp taste, high nutritional value, and good economic benefits among edible fungi, so it has a certain planting prospect. What are the key points of Flammulina velutipes cultivation? How to prevent and cure green mildew? First, Flammulina velutipes cultivation

Flammulina velutipes is a kind of mushroom with very smooth and crisp taste, high nutritional value, and good economic benefits among edible fungi, so it has a certain planting prospect. What are the key points of Flammulina velutipes cultivation? How to prevent and cure green mildew?

What are the key points for the cultivation of Flammulina velutipes?

1. Make the culture material

The culture material of Flammulina velutipes is mainly made of 14% wheat bran, 84% cottonseed shell, 1% gypsum, 0.2% potassium dihydrogen phosphate, 0.55% carbendazim, 0.25% magnesium sulfate and so on.

2. Do a good job of disinfection

After the configuration of Flammulina velutipes culture material, put it in a bag with a larger bottle mouth, pay attention to the tightness when filling, and only when it is suitable can you reduce the emergence of mushrooms around the bottle and bag. After filling the culture material, the bottles and bags must be sealed and cooked at high temperature for about ten hours.

3. Planting at a suitable temperature

After disinfection, you must wait until it is completely cooled, under the alcohol lamp flame in the inoculation room, use the inoculation shovel to dig out the seed block from the strain bottle and put it into the planting bottle, and then put it into the culture room for mycelium culture. In order to control the temperature of the culture room, it is generally appropriate to have a temperature of 22 to 26 degrees Celsius. Measures of low temperature cannot be taken to prolong the culture period, so as to avoid the emergence of mushrooms when the mycelium is not full. It will affect the quality and yield of Flammulina velutipes.

4. Management in the later stage

As soon as the mycelium of Flammulina velutipes grows, it is necessary to move to the mushroom room and open the bottles and bags to stimulate Flammulina velutipes to produce mushrooms. The buds should be carefully managed after the buds are formed, so that the buds of Flammulina velutipes can increase their density.

5. Harvest

When Flammulina velutipes grows to more than ten centimeters, it can be harvested.

Second, how to prevent and cure green mold of Flammulina velutipes?

Flammulina velutipes in the specific cultivation process, is easy to be infected by mold, once the occurrence of green mold, it will have a great impact on the yield and quality of Flammulina velutipes. Generally speaking, if we take corresponding prevention and control measures, we can effectively prevent the occurrence of green mold.

We usually keep the room dry by lowering the humidity and temperature in the mushroom room and keeping it ventilated. Plant ash can also be used to cover areas with mold to prevent mold spores from spreading around. Generally, 3% formaldehyde solution is sprayed indoors, and then 1% potassium permanganate solution is used to clean the mold.

We must strictly refer to the instructions when using the medicine, so as to avoid overdose.

 
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