Series of readings on China's important Agricultural Cultural Heritage published

Under the guidance of the Agricultural products processing Bureau of the Ministry of Agriculture, a series of readings of "China's important Agricultural Cultural Heritage" edited and published by China Agricultural Publishing House have been published recently. The book is a systematic record and vivid display of China's important agricultural cultural heritage. The first batch of 11 series of readings Including: "Zhejiang Qingtian rice-fish symbiosis system", "Jiangxi Wannian rice farming culture system", "Guizhou Congjiang rice-fish-duck system", "Yunnan Pu'er ancient tea garden and tea culture system", "Inner Mongolia Aohan dry farming system", "Zhejiang Shaoxing Huaiji Mountain ancient torreya group", "Hebei Xuanhua city traditional vineyard", "Shaanxi Jiaxian ancient jujube garden", "Fujian Fuzhou jasmine and tea culture system" Jiangsu " Xinghua paddy field traditional agricultural system and Yunnan Honghe Hani rice terrace system.

The publication of a series of readings on agricultural cultural heritage is a powerful exploration for the in-depth implementation of the relevant decisions and arrangements of the central government, and is a great contribution to the protection and publicity of agricultural cultural heritage.

This set of reading system expounds the origin and evolution, ecological and cultural characteristics of important agricultural cultural heritage, analyzes its historical and practical value, as well as the present situation of protection and utilization, and puts forward sustainable protection and management countermeasures. In the future, according to the progress of the excavation and protection of agricultural cultural heritage, a series of readings of "China's important Agricultural Cultural Heritage" will be published one after another to strengthen publicity and promotion and create a good social environment.