Cultivation techniques of Pleurotus ostreatus
The cultivation of pilose antler mushroom should first be equipped with a good nutrient base, and then loaded into a culture bottle, capped and sterilized. After cooling, the original seed was 40-50 per bottle, placed between 70-80% humidity and 1600-3200PPM carbon dioxide concentration, and cultured for 20-25 days. During the period to ensure temperature, humidity and light, it can be harvested after 21 days.
Efficacy and function of Pleurotus ostreatus
1. Prevention of cancer
Pleurotus ostreatus contains a variety of natural anti-cancer ingredients, it contains natural polysaccharides can prevent human cell carcinogenesis, and it contains trace elements phosphorus, selenium and other nutrients are absorbed by the human body, but also inhibit the production of carcinogens in the human body.
two。 Prevention of hypertension
Pleurotus ostreatus is rich in rutin and some natural antioxidants. After they are absorbed by the human body, they can inhibit the activity of human blood pressure and reduce their effects on human cardiovascular system.
3. Improve the body's ability to resist allergy
People eat pilose antler mushroom can absorb rich nutrients, can regulate the body immunity, and it contains some active ingredients can also reduce the sensitivity of the human body to allergens, not only those allergic ingredients cause harm to the human body, often eat deer antler mushroom, can significantly improve the body's anti-allergic ability.
4. Modern pharmacology has confirmed that Pleurotus ostreatus also has calming and anti-tumor effects.
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How to grow chicken bone grass
Chicken bone grass is a kind of Chinese herbal medicine, which has the functions of clearing heat and removing dampness, detoxification, relieving pain, promoting liver and so on. Can be used to cook chicken soup, can remove moisture in the body, mainly planted in Guangzhou and Guangxi. So how to grow chicken bone grass? First, the effect of Chicken Bone Grass on the soil
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Introduction of open-air muskmelon cultivation techniques!
Muskmelon, also known as cantaloupe and cantaloupe, is an annual trailing herb of Cucurbitaceae. It is an important fruit in midsummer and is widely planted in various parts of our country. The following is to introduce its open-air cultivation techniques for your reference. Open-air muskmelon cultivation techniques 1. Selection of sowing and raising seedlings
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