When will the fire crystal persimmon mature?

The recent hit "12 hours in Changan" has attracted a lot of attention from foodie and made many people want to try it. So when will the Huojing persimmon mature?

When will the fire crystal persimmon mature?

Huojing persimmons begin to mature in September every year and begin to appear on the market in large quantities in mid-October. Huojing persimmon is magnificent in shape, red in color, translucent, silkless, seedless, plump and juicy, as thin as paper, easy to peel off, cool and refreshing.

Second, the characteristics of Huojing persimmon

The real color of cause and effect is as red as fire, and the face of the fruit is as shiny as crystal. It is also called "Fire scene" because it is soft after ripening, the skin is fiery red, and it is full of branches when it is mature in late autumn, which is as gorgeous as fire. It is characterized by a small red color, bright crystal, thin and seedless skin, dense and sweet flesh, flat and round persimmon fruit, cool and refreshing taste, sweet but not greasy, excellent taste, and the peel is easy to peel off. Shaanxian and Lintong Huojing persimmons have high sugar content. Besides eating first, they can make wine, make vinegar, treat gastrointestinal diseases, stop bleeding and moisten stool, lower blood pressure, and are good tonics at the same time. The fire crystal persimmon made of fire crystal persimmon and flour is soft and sweet. It is a famous snack in Sanmenxia and Xi'an. Lintong Huojing persimmons are exported in large quantities every year, which is highly praised by tourists at home and abroad.

Third, the value of Huojing persimmon

Huojing persimmon also has important medicinal value. Huojing persimmon is sweet in taste and cold in nature. it has the functions of clearing heat, moistening intestines, invigorating fluid, relieving thirst, expectorant, antitussive and so on. Can treat chronic bronchitis, hypertension, arteriosclerosis, hemorrhoid bleeding, constipation and other diseases. The persimmon pedicel reduces qi, stops nausea, and can cure hiccup, dyspnea and nausea. The astringent and flat taste of persimmon leaves is a new herbal medicine with good curative effect in recent years, which has the effects of antibacterial, anti-inflammatory, hemostasis and blood pressure. Can treat pulmonary tuberculosis hemoptysis, gastric ulcer hematemesis, functional uterine bleeding, fundus bleeding and other acute and chronic diseases. Persimmon leaves can also be made into persimmon leaf tea, often drink persimmon leaf tea, can soften blood vessels, prevent arteriosclerosis, reduce obesity and treat insomnia and esophageal cancer.

Huojing persimmon is popular by the TV series "12 hours in Changan" and attracts the attention of many outsiders. Huojing persimmon is about to mature, so interested friends might as well try it.