How to grow turnip vegetables

Radish seedlings are also called Turnip Sprouts or radish tasseled seeds. The content of vitamin C in radish leaves is more than 2 times higher than that in roots, which can effectively prevent the thickening of bones. How to grow radish the most exuberant?

I. selection of sites

It is appropriate to choose leeward and sunny plots and turn the land deeply before winter to dry. Using farm manure as base fertilizer, fine soil preparation was made into a border 1.5 meters long and 1.2 meters wide.

Second, sowing seeds

The border surface will be flat, pour through the water, wait for the water to seep, spread the seeds evenly on the border surface, and then cover 1 cm thick with sifted fine soil. Then cover plastic film or small arch shed to preserve soil moisture and heat preservation.

III. Field management

The plastic film can be removed when the cotyledons of radish seedlings are unfolded, and the plastic film can be removed when the temperature is higher than 25 ℃. In general, the soil water content should reach 70%-80%, and should be watered every 3-5 days during the whole growth period.

IV. Harvest

The fleshy root of radish can be eaten before it is fully dilated. Therefore, it can be harvested and listed one after another. The farming gang suggested that the inter-seedling harvesting method could be adopted from 5 or 6 leaves after emergence. When harvesting, hold the root with your hand and pull it up so that the whole plant can be harvested. The harvest period can be from April to May.

Turnip Sprouts contains lignin, which can increase the vitality of macrophages and engulf cancer cells. In addition, Turnip Sprouts contains a variety of enzymes that can break down carcinogenic amine nitrite and have anti-cancer effects.