What should be paid attention to in the hatching of mountain eggs?

The pheasant may not know much about it. There is a big difference between the pheasant and the ordinary chicken. The nutritional cost of the pheasant is higher than that of the ordinary chicken. We can know from its name that it is a chicken that grew up in the mountains. From this, we can know that its growing environment is different from that of ordinary chickens.

What should be paid attention to in the hatching of mountain eggs?

Choose the eggs and try to use the eggs preserved within two weeks. The eggs with normal shape, moderate size, uniform shell thickness, harmonious color and bright color, the shorter the preservation time, the higher the hatching rate.

Disinfection is disinfection. Fumigation is generally used before hatching, that is, 15 grams of potassium permanganate and 30 ml of formalin per cubic meter of space can be fumigated for 20 minutes at the temperature of 25 ℃ ~ 30 ℃, which can kill the virus on breeding eggs. Disinfection is usually carried out in the disinfection cabinet.

Temperature is temperature, and temperature is the primary condition for hatching. according to the development of embryo, the temperature should be higher in the early stage, flat in the middle, slightly lower in the later stage and higher in the hatching stage. The temperature is: pre-hatching egg preheating 6 hours ~ 8 hours, egg temperature 36 ℃ ~ 38 ℃, 1 day ~ 7 days 38.8 ℃ ~ 39.2 ℃, 8 days ~ 14 days 38.5 ℃ ~ 38.8 ℃, 15 ~ 20 days 38 ℃ ~ 38.5 ℃, 21 ~ 24 days (that is, shell) 38.5 ℃ ~ 39 ℃ humidity, humidity also plays an important role in the whole hatching process, if the humidity is insufficient, it will cause the embryo sticky shell and hatching difficulties. Too high humidity is easy to cause poor absorption of egg yolk, poor physique and easy to die. The appropriate humidity should be high at both ends and flat in the middle, that is, the relative humidity is 60% "65%" in the early stage, 55% "60%" in the middle stage, 60% "68%" in the later stage, and 70% "75%" in the hatching period.

Turn the eggs, that is, turn the eggs, in order to make the eggs heated evenly, you must turn the eggs manually or naturally. From the second day of hatching, the eggs are generally turned every 2 hours to 4 hours, the angle of turning the eggs is 180 degrees, and the egg turning stops on the 21st day.

The eggs should be dried when the egg temperature reaches 38.8 ℃ in the middle and later stages of incubation, usually once a day for 16 days and twice a day for 21 to 24 days. The time of egg drying can be flexibly controlled according to the situation, and continue to hatch when the egg temperature drops to 35 ℃.

Spraying water is one of the key measures to improve the hatching rate. Spraying water can make the eggshell crisp, the membrane on the eggshell of pheasant is thick, and the eggshell is hard. Therefore, it is necessary to spray water once a day when hatching for 21 ~ 24 days, and the water temperature is about 35 ℃. After the water is dry, the egg shell changes from hard to crisp, which is beneficial to the breaking of the chicken shell.

For the first time, when the eggs hatched for 6 ~ 8 days, the fertilization rate of the eggs was mainly inspected. According to the normal eggs, the eye spots on the embryos could be found, the color inside the eggs was red and with blood, but there was no change in the azoospermic eggs, the yolks were intact and the egg whites were transparent. According to the number of eggs should be determined according to the specific situation, mainly check the embryonic development, and detect stillborn eggs.

Breeding cost of pheasant

In general, one is about 12-15 yuan, chicken seedlings 3-5 pieces of medicine 2, eat 7-8 or so! The specific cost depends on the scale of your breeding! The venue and manpower are extra!

Pheasant: beautiful as a peacock. Its meat is tender and delicious, game is rich, and the prospect is promising.

Because it is a wild animal, the vitality and disease resistance are very strong, the survival rate is high, and the investment is more safe.

Profit analysis (for reference only) according to the actual analysis of the economic benefits of raising 500 colorful pheasants within 120 days, the average weight of adult chickens is 1.3 kg, and the selling price of commercial pheasants is 20 yuan to 28 yuan per jin.

According to the lowest selling price 20, the total weight of 500 pheasants is 1300 jin, 1300 × 20 million yuan.

The price of each chicken seedling is 5 yuan, for a total of 2500 yuan.

The feed cost of each pheasant is up to 14 yuan. According to 14 yuan, the total feed cost is 7000 yuan.

The cost of each other chicken is 3 yuan (epidemic prevention, labor, lighting, etc.). The total is 1500 yuan.

What are the ways of raising pheasants?

1. The method of three-dimensional cage culture. For the purpose of raising commercial meat pheasants in large numbers, good results can be obtained by using three-dimensional cage method in the breeding period. During this period, the feeding density of pheasants should decrease with the increase of chicken age. combined with de-temperature and group evacuation density, the feeding density should reach about 20 per square meter, and then evacuate once every 2 weeks. to prevent pecking.

2. Net house feeding method. The net house feeding method can provide a large living space for the reserve pheasant for breeding, and improve the reproductive performance of the pheasant for breeding. In order to prevent the pheasant from taking off suddenly due to the sudden change of the environment and causing death and injury, the main wing feathers of the pheasant should be cut off every 2 in order to prevent the pheasant from taking off suddenly due to the sudden change of the environment, when the pheasant was transferred to the net house for breeding. In the net house, sand should be set up in the net room or on the playground for pheasants to feed freely and take sand baths.

3. Free rearing method. According to the wild clustering habits of pheasants and making full use of barren slopes, woodlands, hills, pastures and other resource conditions, net circles can be established to disperse the pheasants. In order to prevent the pheasants from flying away, the wings can be cut off after the pheasants come out of their shells. That is, the last joint of the wings on both sides of the pheasant is cut off with a beak breaker. When the ambient temperature is not lower than 17 ℃ and 18 min, the chicks can be released after being deheated. The stocking density is 3 birds per square meter. In this method, pheasants basically live in the natural environment, with fresh air, good sanitary conditions and a wide range of activities. There are not only natural weeds, plants and insects, but also enough artificial feed and drinking water. It is very beneficial to the rapid growth of pheasants during the breeding period. At the same time, the pheasants growing under these conditions have the characteristics of game and are very popular with consumers.

Do you make money raising pheasants?

Pheasant meat is tender and delicious, rich in game, has been as a high-end dish, favored by the market. At present, there is a large gap in the domestic pheasant market, with an annual demand of 50 million pheasants in coastal areas such as Guangdong, Fujian and Shanghai, while the actual supply is less than 6 million.

Taking the introduction of 50 groups of pheasants (1 male and 6 females / group) as an example, each hen laid 30000 eggs per year (the actual egg production was much higher). If the qualified rate of breeding eggs is calculated as 95%, and the fertilization rate, hatching rate and survival rate are all calculated as 85%, the annual production of pheasants is 30000 × 95% × 85% × 85%. Raising commercial chickens for more than 3 months can reach 1. 5 kilograms, the current price is 30-50 yuan per piece, even if sold at the local chicken price, it can still be sold for 24 yuan. Annual income: 14585 × 24 yuan / only = 350000 yuan.

We all know that ordinary chickens will place orders, and the principle of pheasant laying eggs is similar to that of ordinary chickens, but for groups of farmed pheasants, its hatching also needs to be paid attention to, so as to improve its laying rate.