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What should be paid attention to in raising geese in summer

Published: 2024-09-19 Author: mysheen
Last Updated: 2024/09/19, Raising geese in summer has the following advantages: first, the climate is suitable. Summer geese are generally raised from May to June, and the survival rate can reach more than 98%. When summer geese are raised for about 60 days, the average weight of each goose is 1.5 to 2.5 kilograms, and the goslings are easy to manage. The second is to save feed. During this period of education

Raising geese in summer has the following advantages: first, the climate is suitable. Summer geese are generally raised from May to June, and the survival rate can reach more than 98%. When summer geese are raised for about 60 days, the average weight of each goose is 1.5 to 2.5 kilograms, and the goslings are easy to manage. The second is to save feed. During this period, the goslings can eat fresh and tender grass, and the goslings grow fast and have a short cycle.

1. Keep the temperature of the house within 26 ℃, and the method of cooling and preventing heat is: ① ventilation. Build a sunshade and wind shelter outside the goose house, the front wall of the goose house is made of nylon net or fence, other walls should be windowed high and low, and the goose house should be spacious to prevent congestion. ② controls humidity. In summer, not only the temperature in the goose house is high, but also the humidity is very high, which often affects the heat emission of the goose body, resulting in a large number of germs. The suitable relative humidity of goose house is 55% and 60%. If the relative humidity is more than 75%, the Gosling arthritis will increase. In order to create a more suitable ambient temperature for the goslings, all the doors and windows should be opened day and night in summer to let the air flow smoothly. If there are conditions, electric fans can be installed, so that the effect of dehumidification and heat dissipation is better. ③ decreased the density. The density of geese in summer should not be too large, and the feeding density of meat geese should be 5-6 per square meter to prevent heatstroke caused by crowding. ④ spray water to cool down. When it is hot every day, spray the floor, walls and geese with cold water; you can also disinfect the geese in the afternoon. two。 Fine-fed goslings one day after coming out of their shells, the goslings are seduced with chopped fresh vegetable leaves (or grass). If most of the goslings compete for food, they can eat. Then use a small basin to hold water and train the drinking water. When feeding, spread the vegetable leaves (or feed) evenly on the plastic sheet and let them feed every two hours. From the third day, the trough will be used for feeding five times a day, and the last one will be arranged at about 10:00 in the evening. At the age of 6-10 days, they were fed 6-8 times a day, including twice in the evening. 3. The combination of enclosure grazing and 35 days of age should be dominated by grazing. When the temperature is low in the morning and evening, the feed intake of geese is large, which can drive geese to graze in places with good grass quality, sufficient quantity and no pollution, which can save a lot of concentrate. Generally speaking, it is suitable for grazing at 5: 9 a.m. and 6: 8 p.m. The rest of the time can be kept in captivity and fed with concentrate properly, which can not only make full use of the rich resources of forage grass, but also meet the growth and nutritional needs of geese. When grazing, let the geese have enough to eat and then swim for half an hour at a time, then go ashore to rest for half an hour, and then continue grazing. After returning to grazing, let the geese rest and replenish feed outside the house. When replenishing, each goose is fed with 100 grams of formula feed per day, plus fine green feed mixed well, with green feed accounting for about 20% of the formula feed. The formula feed should be reasonably prepared according to different growth stages. 1x 20-day-old feed reference formula: corn 50%, fish meal 9%, bean cake 9%, grass meal 15%, bone meal 0.7%, secondary powder 15%, salt 0.3%, auxin 1%: corn 65%, grass meal 18%, secondary meal 15%, bone meal 0.7%, salt 0.3%, auxin 1%. When preparing, crush all kinds of feed separately, and then mix them well. At the same time, sodium bicarbonate can be added to the feed. At the age of 35-50 days, geese should be kept in captivity [www.nczfJ.com/] to reduce exercise. The appropriate feeding density is 5 animals per square meter. Every day, 100g / 150g formula feed was mixed with fine green fodder, and mixed with green fodder at 3:7 into semi-dry and semi-wet feed for adequate drinking water. For a small number of meat geese that are not gluttonous, they can be fed with refined green mixture, 3-5 times a day, and provide adequate drinking water. The enclosure is cleaned once a day, sand is padded once every 3 days, and the material trough and sink are cleaned once a day. Let the goose swim for about half an hour the next day. At the age of 51-60 days, they were fed with about 800 grams of formula feed for 5 times a day for 6 times. Generally, after about 60 days of careful breeding, medium-sized meat geese weigh 4-5 kg and large-scale meat geese weigh 6-7 kg. 4. To prevent animal damage during the brooding period of summer geese, the goose house is most afraid of animal damage, especially rodent damage. Therefore, the rat holes in the goose house should be plugged, and the doors and windows should be equipped with rodent nets to prevent rats from escaping into the goose house. 5. Epidemic prevention and disease control meat geese are easy to get sick in summer, so it is necessary to do a good job in epidemic prevention. Gosling just out of the shell, to inject Gosling plague serum, each goose intramuscular injection of 0.5 ml. At the age of 30 days, 1.5 ml of avian cholera vaccine was injected into each muscle. The breeding utensils are disinfected every 3-5 days, and the enclosures and activity grounds are cross-sterilized with 1% bleach and 2% caustic soda every 7-10 days.

Common disease in summer and its prevention and treatment: ① rheumatism: cut off the goose palm fork, squeeze out the dirty blood, and then soak the goose paw in human urine for 2-3 minutes. ② dysentery: stir-fry the chili powder and ginger in the pan, then stir-fry the rice bran, then feed the goose after it is cooked and cool, and the goose will recover after eating for 2 days. ③ disease: find a pair of red tendons on the inside of the legs of the diseased geese in time, pierce the bulging red tendons with fine needles, release some of the blood inside, and the sick geese will get better after about 40 minutes.

 
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