MySheen

How to identify Little Xiang Pig

Published: 2024-11-21 Author: mysheen
Last Updated: 2024/11/21, The ears of domestic pigs are large and round in the shape of poplar leaves, while the ears of young Xiang pigs are small, not wide, and somewhat standing. Nose Little Xiang Pig's nose is shorter than that of a domestic pig, as if it had been cut. The food intake of small Xiang pigs is much smaller than that of domestic pigs, and they usually eat more than one or two at a time.

The ears of domestic pigs are large and round in the shape of poplar leaves, while the ears of young Xiang pigs are small, not wide, and somewhat standing.

Nose Little Xiang Pig's nose is shorter than that of a domestic pig, as if it had been cut.

The food intake of small Xiang pigs is much smaller than that of domestic pigs, generally eating more than one or two at a time, 4 ~ 5 times a day.

The average weight of a two-month-old Xiang pig is about 1.5 kg, while that of a domestic pig is 2.5 kg ~ 5 kg.

The color of piglets is usually black and white flowers, and black is in pieces. And two black (a kind of edible medium-sized pig) have obvious difference.

Short, small, short, round. The head is light and small, the forehead is flat, there are white spots or white lines, the mouth is long, the ears are small and pointed, and the upright is slightly tilted (like mouse ears); the back is slightly concave, the abdomen is large and drooping but does not mop the floor, the limbs are short, and the feet are jade.

The appearance is thin and short, showing black at both ends and white in the middle. Some individuals have black spots on the back and waist, but they are not continuous.

Tooth Little Xiang Pig's teeth are white and sharp, reach adulthood at 6 months, and have deciduous teeth at 3 months, especially small bifurcated incisors.

 
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